Designed for the demands of fast-paced commercial kitchens, the **Kelvinator Commercial KCHST60.16 61" Sandwich/Salad Prep Table** with refrigerated base delivers reliable, energy-efficient cold storage in a compact footprint. This premium **commercial prep table** (11.4" cutting board depth) features a **15.5 cu. ft. capacity**, accommodating up to 16 sixth-size pans with adapter bars—perfect for sandwich shops, delis, and high-volume restaurants. Its **304 stainless steel interior and galvanized exterior** ensure durability, while a **11 3⁄8" cutting board depth** and **insulated lid** provide a comfortable, hygienic work surface. With **R290 hydrocarbon refrigerant**, the unit operates efficiently (32–41°F) and includes **auto defrost and high/low alarms** for minimal maintenance and maximum uptime. The **4 casters** allow for easy repositioning, and its **NEMA 5-15P** compatibility ensures seamless integration into any commercial kitchen setup. For restaurants prioritizing performance, hygiene, and space optimization, this **commercial refrigerator prep table** is an essential upgrade.