Streamline your dough preparation with the Skyfood DMS-30 Manual Dough Divider, a high-performance tool designed for commercial kitchens and bakeries. This countertop dough divider efficiently produces 30 uniform portions (1-4 oz) per press, ensuring consistency and saving valuable time during production. With a capacity of 2.2 to 6.6 lbs, it accommodates various dough quantities while maintaining precision. Its stainless steel construction not only enhances durability but also ensures hygienic operation, making it a reliable choice for professional environments. Whether you're running a pizzeria, bakery, or restaurant, the DMS-30’s elevated handle and ergonomic design reduce strain, allowing for faster, more comfortable dough handling. The 1-year limited warranty on parts and labor further underscores its reliability. Ideal for high-volume production, this dough divider is a must-have for any operation focused on efficiency and consistency.