The Eagle Group SHT4-240 63 1/2" Hot Food Table with (4) Wells is a high-performance, commercial-grade solution for restaurants and catering operations seeking reliable hot food service. Designed for wet or dry operation, this electric steam table features 4 sealed 12" x 20" stainless steel wells, each with individual infinite controls, ensuring precise temperature management. Ideal for buffet lines, catering stations, or high-volume kitchens, this model accommodates full-size pans while maintaining a sleek, professional appearance with its 20/430 highly polished stainless steel top and body. The adjustable stainless steel undershelf and bullet feet provide stability and flexibility in tight spaces, making it a versatile choice for both open-plan and compact commercial kitchens. NSF and cULus certified, this table is built to meet the rigorous demands of professional food service while delivering energy efficiency with 3800 watts at 240v/60/1-ph. Perfect for restaurants, hotels, or large-scale catering operations, the Eagle Group SHT4-240 combines durability, functionality, and aesthetic appeal, ensuring it remains a staple in commercial kitchens for years to come. Whether you need a robust solution for daily buffet service or a reliable unit for special events, this hot food table delivers performance and longevity without compromise.