Elevate your restaurant’s buffet or catering setup with the Eagle Group HT3-NG-2X 48" hot food table, designed for high-performance, commercial use. This natural gas-powered table features three 12" x 20" dry wells with infinite burner controls, making it ideal for maintaining multiple hot dishes at the perfect temperature. The 10,500 BTU output ensures consistent heat distribution, while the NSF and cULus certifications guarantee compliance with industry standards. The durable stainless steel top and 8" polyethylene cutting board add to its functionality, providing a sleek, professional finish for your service line. Whether you're running a busy hotel buffet, banquet, or catering event, this hot food table delivers efficiency, reliability, and style. Its open base with a galvanized undershelf and adjustable feet offers easy access and stability, while the single-sided design maximizes space optimization in tight kitchens. Order in quantities of 6 or more to enjoy bulk pricing and streamline your restaurant operations.