The Eagle Group HT3-LP-2X 48" Hot Food Table is a premium commercial kitchen essential designed to meet the demands of busy restaurants, catering operations, and buffet-style service. With three 12" x 20" dry wells, stainless steel construction, and a spacious 8" deep polyethylene cutting board, this hot food table offers versatility and durability. Ideal for maintaining hot holding and quick serving, it features infinite burner controls in a recessed panel for precise temperature management, ensuring consistent food quality. The 10,500 BTU output ensures efficient heating, while the galvanized undershelf and tubular legs provide stability and easy cleaning. This model is perfect for high-volume operations where space and performance matter, such as buffets, banquets, and catering events. Built to NSF and cULus standards, it meets the strictest safety and quality requirements, giving you peace of mind while boosting operational efficiency. Order in quantities of 6 or more to enjoy significant savings, making it a cost-effective solution for commercial kitchens.