SKU: 241-CWS418L
Brand: Eagle Group
Eagle Group CWS4-18L 48" 1800 Series Cocktail Station w/ 75 lb Ice Bin, Stainless Steel
The Eagle Group CWS4-18L 1800 Series Cocktail Station combines durability, efficiency, and style with a 75 lb insulated ice bin, 48" width, and 24" drainboard. Built for high-performance bartending in commercial settings.
Key Features
- •**Commercial-grade durability** with 304 stainless steel construction for rust and corrosion resistance
- •**75 lb insulated ice bin** with 48" width and 20" depth, ideal for high-capacity bartending
- •**24" drainboard** and **1.5" NPT drain** for efficient workflow in fast-paced bars and restaurants
- •**Adjustable bullet feet** and galvanized tubular legs for stability in high-traffic environments
- •**1-year limited warranty** against defects, ensuring long-term reliability for commercial kitchens
The **Eagle Group CWS4-18L 1800 Series Cocktail Station** is a **commercial-grade underbar workstation** designed for **high-performance bartending** while ensuring durability and efficiency. Constructed from **304 stainless steel**, this **48" x 20" x 33.5"** station features a **deep, fully insulated 75 lb ice bin** on the left and a **24" drainboard** on the right, making it ideal for bars, clubs, and restaurants where space and functionality are critical. Its **galvanized tubular legs with adjustable bullet feet** ensure stability, while the **bullnose front end** and **1.5" NPT drain** enhance usability. This **premium cocktail station** is built to withstand daily wear and tear, making it a **long-term investment** for any **commercial kitchen or bar setup**. Whether you need a **durable, high-capacity ice bin** for fast-paced service or a **space-saving underbar unit**, the Eagle Group 1800 Series delivers **superior performance** with **rust and corrosion resistance**, ensuring it meets the demands of **professional bartenders and restaurant owners** alike. Its **1-year limited warranty** adds peace of mind, making it a **smart choice** for businesses prioritizing **quality, efficiency, and reliability** in their beverage equipment.