
238-941232D7RandellModel 9412-32D-290
Randell 9412-32D-290 32" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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The Randell 9412-32D-290 is a durable, commercial-grade refrigerated prep table designed for heavy-duty sandwich and salad prep. With 8.62 cu. ft. of space and heavy-duty stainless steel construction, it's built to last in fast-paced kitchens. Perfect for maximizing space in compact environments.
Key features
- 01Heavy-duty stainless steel construction on top, front, and sides for durability in high-traffic kitchens
- 028.62 cu. ft. refrigerated space with two drawers, each holding (2) 12-in. x 20-in. pans
- 03Front-breathing design allows wall-mounted installation for space-saving in compact kitchens
- 04Full-length poly cutting board with raised rim cutouts and recessed pan ledge for efficient prep
- 05Corrosion-resistant aluminum and ABS interior for easy cleaning and long-lasting performance
Description
The Randell 9412-32D-290 32" Sandwich/Salad Prep Table with Refrigerated Base is a game-changer for commercial kitchens, combining durability, functionality, and space efficiency. Designed for heavy-duty use, this refrigerated prep table features a heavy-duty stainless steel top, front, and sides, ensuring it withstands the rigors of a bustling kitchen. Its aluminum and ABS interior resists corrosion while streamlining cleaning, making it a practical choice for restaurants and food service operations. The full-length poly cutting board, paired with raised rim cutouts and a recessed pan ledge, provides ample prep space for sandwiches, salads, and other ingredients, while the included (4) 12-in. x 20-in. removable polycarbonate pans add versatility. This unit is designed with a front-breathing system, allowing it to be installed flush against a wall to maximize space in compact kitchens—a critical feature for modern restaurant layouts. Whether you're outfitting a new kitchen or upgrading an existing one, the Randell 9412-32D-290 is an investment in efficiency and longevity. Its 8.62 cu. ft. interior space, two drawers that each accommodate (2) 12-in. x 20-in. pans, and electronic controls further enhance its functionality, making it a top choice for commercial refrigeration needs. Built to meet the demands of professional kitchens, this prep table is ideal for restaurants, cafeterias, and food service establishments looking for a reliable, space-saving solution.
Specifications
- Manufacturer
- Randell
- Cutting Board Depth (in)
- 12
- Depth (in)
- 33.75
- Front Access
- Drawer
- Height (in)
- 36
- Hertz
- 60
- Max Pan Depth (in)
- 6
- NEMA
- 5-15P
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Best
- Refrigerant
- R290 (Hydrocarbon)
- Type
- Mega Top
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 3-year Parts & Labor 5-year Compressor
- Width (in)
- 32
- Weight
- 300.00
Details
- 018.62-cu.-ft. interior space
- 022 drawers each accommodate (2) 12-in. x 20-in. pans
- 03(4) 12-in. x 20-in. removable polycarbonate pans included
- 04Top accommodates 12 sixth-size pans as deep as 6 in.
- 05Stainless steel hinged roll cover
- 06Heavy-duty stainless steel top, front, and sides
- 07Aluminum and ABS interior
- 08Top equipped with raised rim cutouts and recessed pan ledge
- 09Full-length poly cutting board
- 10Electronic controls
- 11Adaptive defrost
- 12Includes condensate drip pan
- 13Insulated with foamed-in-place polyurethane
- 14Self-contained, rear-mounted refrigeration system
- 153-in. casters offer mobility
- 16Uses eco-friendly R-290 hydrocarbon refrigerant
- 1732 in. W x 32 3⁄4 in. D x 36 in. H
- 18115 V/60 Hz/1 ph, 8-ft. cord with NEMA 5-15P plug
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