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SKU: 238-9305290
Brand: Randell
Model: 9305-290
Randell 9305-290 48" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Randell 9305-290 48" refrigerated prep table combines prep efficiency with cold storage, featuring a 10.82 cu. ft. capacity, 2 self-closing doors, and a full-length poly cutting board for seamless sandwich and salad assembly in commercial kitchens.
Key Features
- •10.82 cu. ft. refrigerated storage with 2 self-closing 24" doors to conserve cold air and prevent spoilage
- •Full-length poly cutting board (12" deep) for spacious sandwich and salad assembly with minimal mess
- •Durable 20-gauge stainless steel top and sides with 1-piece construction for easy cleaning and long-lasting performance
- •Accommodates 12 sixth-size pans (pans sold separately), ideal for offering a variety of topping options
- •Energy-efficient with R290 (hydrocarbon) refrigerant and 60Hz operation, designed for commercial-grade reliability
Starting from $6593.40/unit
Volume discounts available
The Randell 9305-290 48" refrigerated sandwich and salad prep table is a game-changer for professional kitchens, blending functionality with durability. Designed to streamline prep work, this unit offers a 10.82 cu. ft. capacity, allowing you to store ingredients while you work—no more reaching for items in separate refrigerators. Its 24" self-closing doors minimize cold air loss, keeping products fresh longer, which is especially valuable for high-volume restaurants or cafes. The full-length poly cutting board provides ample space for assembly, reducing mess and improving workflow. Built with a 20-gauge die-formed stainless steel top and sides, this prep table is resistant to wear and easy to sanitize, making it ideal for bustling commercial kitchens. Whether you're a sandwich shop, salad bar, or restaurant, this unit delivers both practicality and performance, helping you maintain efficiency without compromising quality.