The Randell 9200-513 is a high-performance 60" sandwich and salad prep table with a refrigerated base, designed for professional kitchens that demand efficiency, durability, and functionality. This commercial-grade unit combines a sturdy 12" cutting board with a 33" depth and 36" height, providing ample workspace for food prep while keeping ingredients chilled with R513A refrigerant. Ideal for high-volume restaurants, cafeterias, and foodservice operations, this prep table features front door access, a 60Hz motor, and a NEMA 5-15P plug, making it easy to integrate into any kitchen layout. Its dual-door design ensures quick access to refrigerated storage, while the 115V power requirement simplifies installation. Whether you're preparing sandwiches, salads, or other cold dishes, this Randell model delivers the reliability and performance that professional chefs trust. For precise capacity needs, consult our customer care team to ensure this unit meets your specific requirements.