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Randell PT48-18W-L 48" Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 2

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238-9030K7RandellModel PT48-18W-L
Product specification

Randell PT48-18W-L 48" Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The Randell PT48-18W-L is a 48" refrigerated prep table with a 10.04 cu. ft. capacity, designed for salad and sandwich prep. Featuring a stainless steel top, 18 sixth-size pan support, and a full-length composite cutting board, this unit offers durability, mobility, and hygiene for commercial kitchens.

Key features

  • 0110.04 cu. ft. refrigerated base with **18 sixth-size pan capacity** for high-volume prep
  • 02**Stainless steel hinged roll cover** and **full-length composite cutting board** (10" deep) for seamless workflow and hygiene
  • 03**Two 18" solid doors with self-closing function** for easy access and energy efficiency
  • 04**Aluminum interior with coved corners** and **recessed pan ledge** for corrosion resistance and effortless cleaning
  • 05**6-inch casters** for mobility, making it ideal for frequent repositioning in commercial kitchens

Description

The Randell PT48-18W-L is a top-tier **48" refrigerated prep table** designed to elevate your commercial kitchen’s efficiency and hygiene. With a **10.04 cu. ft. capacity** and **18 sixth-size pan support**, this unit is ideal for salad bars, sandwich prep, or high-volume food prep stations. Its **stainless steel exterior** and **aluminum interior with coved corners** ensure durability and easy cleaning, while the **full-length composite cutting board** (mounted at 34.75" for comfort) provides ample prep space. The **hinged roll cover** and **6-inch casters** make movement and cleaning effortless, keeping your workspace organized and hygienic. Perfect for restaurants, catering kitchens, or food service operations, this **Randell prep table** combines functionality with premium construction, making it a standout choice for professionals who demand performance and longevity.

Specifications

Manufacturer
Randell
Cutting Board Depth (in)
10
Depth (in)
33
Front Access
Door
Height (in)
34.75
Hertz
60
Max Pan Depth (in)
6
NEMA
5-15P
No. of Doors
2
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Best
Refrigerant
R290 (Hydrocarbon)
Special Features
Casters Included - Uninstalled
Type
Mega Top
Use
Sandwich/Salad
Voltage
115
Warranty
3-year Parts & Labor 5-year Compressor
Width (in)
48
Weight
411.00

Details

  • 0110.04-cu.-ft. interior space
  • 02(2) 18-in. solid, hinged doors with self-closing function
  • 03Full-length composite cutting board is 10-in. wide
  • 0418 sixth-size pan capacity
  • 05Stainless steel top and ends provide durability
  • 06Aluminum interior resists corrosion
  • 07Raised rim cutouts with recessed pan ledge can hold 6-in.-deep pans (pans not included)
  • 08Doors with recessed handles mounted on concealed hinges
  • 09Hinged roll cover made of stainless steel
  • 10Molded-in side shelf supports provide stability
  • 11Deep-drawn ABS door liner maximizes insulation
  • 12Magnetic press-fit gasket for tight closure
  • 13Coved interior corners simplify cleaning
  • 146-in. casters; 2 have locks
  • 15Side-mounted compressor maximizes interior storage space
  • 16Expansion valve moderates flow of refrigerant
  • 17R513A refrigerant is CFC free
  • 18Corrosion-resistant mullion coil is coated
  • 19Electric condensate evaporator
  • 20Work surface: 34 3⁄4 in. H
  • 21Overall: 48 in. L x 33 in. D x 44 in. H
  • 22115 V/60 Hz/1 ph, 8-ft. cord with a NEMA 5-15P plug
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