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231-4160Gold Medal
Product specification

Gold Medal 4160 60 lb Can Glucose for Caramel Corn, Candy Apples

Gold Medal 4160 60 lb Can Glucose for Caramel Corn, Candy Apples — image 1 of 1
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Premium Gold Medal 60 lb glucose syrup (42/43° Baumé) for professional caramel corn and candy apple recipes. Ensures smooth texture, deep flavor, and consistent results.

Key features

  • 01Premium 60 lb glucose syrup (42/43° Baumé) for professional-grade caramel corn and candy apple recipes
  • 02Ensures smooth, glossy texture and deep caramel flavor for consistent, high-quality results
  • 03Ideal for commercial kitchens, concession stands, and bulk candy production
  • 04Trusted Gold Medal brand known for reliable, food-safe quality in the restaurant industry

Description

Gold Medal's 60 lb glucose syrup is the go-to choice for commercial kitchens and concession stands needing high-quality, reliable caramel syrup for candy apples and caramel corn. Formulated to 42/43° Baumé, this premium-grade glucose provides the perfect balance of sweetness, smooth texture, and rich caramel flavor that professional bakers and candy makers demand. Whether you're producing large batches for seasonal events, concession stands, or specialty candy shops, this syrup delivers consistency and professional results every time. Designed for commercial use, it’s an essential ingredient for achieving that coveted glossy, crack-free caramel finish on candy apples and the right chewy, buttery texture in caramel corn.

Specifications

Manufacturer
Gold Medal
For Use With
Caramel Apples
Product
Glucoses
Product Type
Concession Equipment & Supplies
Weight
63.00

Details

  • 01Use to make candy apple recipes from scratch
  • 0242/43 Degrees Baume corn syrup
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