Gold Medal's 60 lb glucose syrup is the go-to choice for commercial kitchens and concession stands needing high-quality, reliable caramel syrup for candy apples and caramel corn. Formulated to 42/43° Baumé, this premium-grade glucose provides the perfect balance of sweetness, smooth texture, and rich caramel flavor that professional bakers and candy makers demand. Whether you're producing large batches for seasonal events, concession stands, or specialty candy shops, this syrup delivers consistency and professional results every time. Designed for commercial use, it’s an essential ingredient for achieving that coveted glossy, crack-free caramel finish on candy apples and the right chewy, buttery texture in caramel corn. Bulk pricing makes it a cost-effective solution for high-volume operations.