SKU: 225-91160
Brand: Chicago Metallic
Model: 91160
Chicago Metallic 16" Deep Dish Pizza, BAKALON, 1 1/2" Deep, Noncoated 14 ga Anodized Aluminum (91160)
The Chicago Metallic 16" deep-dish pizza pan (model 91160) delivers professional-grade baking with hard-coat anodized aluminum for even heat distribution and durable performance. Its nesting tapered edges save storage space, making it a must-have for commercial kitchens.
Key Features
- •Durable hard-coat anodized aluminum ensures even baking and reduces risk of burnt or undercooked pizza
- •Nesting tapered edges save space, ideal for high-volume commercial kitchens
- •Solid 14-gauge construction with 16" diameter for professional-grade pizza baking
- •Handwash only to maintain durability and performance (not dishwasher safe)
- •Perfect for serving large pizzas directly from the oven with its sturdy, heat-resistant design
Starting from $885.60/unit
Volume discounts available
The Chicago Metallic 16" deep-dish pizza pan (model 91160) in the Bakalon series is a workhorse for professional kitchens, combining durability, even baking performance, and space-saving storage. Crafted from hard-coat anodized aluminum, this noncoated pan ensures consistent heat distribution, reducing the risk of burnt or undercooked pizzas—a critical factor for restaurant success. Its 1 1/2-inch tapered edges allow for nesting with similarly sized pans, making it ideal for high-volume kitchens where storage efficiency is paramount. Perfect for serving large pizzas directly from the oven, this 14-gauge, solid-bottom pan is designed for demanding commercial use. Handwash only with mild soap to maintain its longevity, this pan is a reliable investment for restaurants and bakeries prioritizing quality and performance. Whether you're baking Neapolitan-style deep-dish pizza or a signature thick-crust style, this pan delivers the even bake and professional finish your menu requires.