Chicago Metallic 9" Deep Dish Pizza Pan, BAKALON, 1 1/2" Deep, AMERICOAT Glazed 14 ga Anodized Aluminum (91095)

Designed for professional chefs and pizzerias, the Chicago Metallic 9in deep-dish pizza pan (Model 91095) from the Bakalon series is engineered for durability and performance. Its pre-seasoned, hard-coated anodized aluminum ensures a nonstick surface that releases pizzas effortlessly, even when baking Chicago-style deep-dish pies. The 1.5-inch-deep edges provide sturdy support for thick-crust pizzas, while the solid bottom and embossed feet enable seamless oven-to-table service—a must for high-volume kitchens. The AMERICOAT glazed finish not only enhances nonstick properties but also resists abrasion, making it ideal for daily use. However, it is not dishwasher-safe, so hand-washing is recommended to maintain its premium finish. This pan is a staple for commercial kitchens prioritizing quality, durability, and ease of use in pizza preparation.