Chicago Metallic Individual Bread Pan, 10" x 5" x 3", Non-coated 26 ga. Aluminized Steel (49110)

The Chicago Metallic 49110 Non-Coated Bread Pan is a workhorse designed for professional kitchens, blending durability with functionality. Crafted from 26-gauge aluminized steel, this bread pan offers a lightweight yet sturdy construction, ideal for high-volume baking operations. Its generous 10" x 5" x 3" dimensions provide ample space for large loaves, while the wire-reinforced rim ensures stability during handling—critical for commercial environments. The non-coated surface promotes even heat distribution, perfect for bread that needs a natural, unglazed finish. With a sleek silver finish, this pan maintains a polished appearance, complementing any professional kitchen setup. Whether you're baking artisanal bread or meeting high-volume production demands, the Chicago Metallic 49110 delivers reliability, performance, and professional-grade quality. Ideal for bakeries, cafes, and restaurants, this bread pan is a must-have for any serious commercial kitchen.