SKU: 225-49110
Brand: Chicago Metallic
Model: 49110
Chicago Metallic Individual Bread Pan, 10" x 5" x 3", Non-coated 26 ga. Aluminized Steel (49110)
The Chicago Metallic 49110 is a professional-grade, non-coated bread pan made of lightweight 26-gauge aluminized steel. Perfect for commercial kitchens, this loaf pan features a wire-reinforced rim for durability and a sleek silver finish for a clean aesthetic.
Key Features
- •26-gauge aluminized steel construction for durability and lightweight handling in high-volume kitchens
- •Wire-reinforced rim adds strength, preventing warping and ensuring stability during baking and handling
- •Non-coated surface promotes even heat distribution, perfect for professional bread baking with a natural finish
- •Spacious 10" x 5" x 3" dimensions accommodate large loaves, ideal for commercial-scale production
- •Premium silver finish maintains a clean, professional appearance, blending seamlessly into any kitchen environment
Starting from $382.80/unit
Volume discounts available
The Chicago Metallic 49110 Non-Coated Bread Pan is a workhorse designed for professional kitchens, blending durability with functionality. Crafted from 26-gauge aluminized steel, this bread pan offers a lightweight yet sturdy construction, ideal for high-volume baking operations. Its generous 10" x 5" x 3" dimensions provide ample space for large loaves, while the wire-reinforced rim ensures stability during handling—critical for commercial environments. The non-coated surface promotes even heat distribution, perfect for bread that needs a natural, unglazed finish. With a sleek silver finish, this pan maintains a polished appearance, complementing any professional kitchen setup. Whether you're baking artisanal bread or meeting high-volume production demands, the Chicago Metallic 49110 delivers reliability, performance, and professional-grade quality. Ideal for bakeries, cafes, and restaurants, this bread pan is a must-have for any serious commercial kitchen.