Chicago Metallic Cake Pan, 9" Dia., 2" Deep, Non-coated 26 ga. Aluminized Steel (49020) - Image 1
SKU: 225-49020
Brand: Chicago Metallic
Model: 49020

Chicago Metallic Cake Pan, 9" Dia., 2" Deep, Non-coated 26 ga. Aluminized Steel (49020)

The Chicago Metallic 49020 9in Cake Pan delivers restaurant-grade durability with 26-gauge aluminized steel and a straight-sided design for perfect layer cakes. Holds 70.5oz and is built for professional baking demands.

Key Features

  • 26-gauge aluminized steel construction for superior durability and heat distribution
  • Straight-sided, 9in diameter x 2in deep design ideal for professional layer cakes
  • Non-coated surface accommodates scratch-made recipes without sticking or discoloration
  • 70.5-ounce capacity holds generous portions for restaurant-scale baking
  • Sturdy 10.8-pound weight ensures stability in high-volume commercial kitchens
The Chicago Metallic 49020 9in Cake Pan is the go-to choice for professional bakeries and commercial kitchens seeking unmatched durability and precision in cake baking. Crafted from 26-gauge aluminized steel, this pan combines strength with heat distribution, ensuring consistent results every time. Its straight-sided, round design (9in diameter x 2in deep) is ideal for layer cakes, while the non-coated surface accommodates scratch-made recipes without sticking or discoloration. With a 70.5-ounce capacity, it holds generous portions, making it perfect for restaurant operations where efficiency and performance matter. Whether you're baking for a wedding reception, a high-end bakery, or daily restaurant orders, this Chicago Metallic pan delivers the professional finish and reliability that commercial bakers demand. Its 10.8-pound weight ensures stability in high-volume baking environments, while the silver finish adds a classic touch to any kitchen. Invest in bakeware that stands up to daily use—order the Chicago Metallic 9in Cake Pan today and elevate your baking output.