The Chicago Metallic Sub Sandwich Roll Pan (Model 49015) is a workhorse bakeware solution built for professional kitchens that demand reliability, efficiency, and consistency. Designed to produce 10 full sub rolls measuring 12½ inches long by 3 inches wide, this pan excels in high-volume baking operations where precision and durability are non-negotiable. Constructed from robust 16-gauge aluminum, it combines strength with superior heat distribution, ensuring even baking and a perfectly crisp crust on every batch. The perforated flat bottom promotes optimal airflow, while reinforced endcaps add structural integrity, preventing warping under heavy use—a critical feature for commercial kitchens with demanding production schedules.
One of the standout features of this pan is the AMERICOAT® ePlus silicone glaze, which delivers exceptional food release and easy cleanup, reducing downtime and labor costs. This premium glaze is specifically formulated to withstand the rigorous conditions of professional bakery environments, resisting chipping and peeling while maintaining its non-stick properties over time. Whether you're producing fresh sub sandwich rolls for a bustling foodservice operation or supplying retail bakeries, this pan delivers consistent, high-quality results that meet the expectations of discerning professional chefs and operators.
For restaurant owners, bakeries, and catering businesses, the Chicago Metallic 49015 is an investment in efficiency. Its compact yet spacious design (25.38" L x 17.75" W x 0.75" D) allows for easy storage without compromising production capacity, making it ideal for tight commercial kitchens. The combination of durability, performance, and practicality makes it a top choice for professionals who prioritize functionality without sacrificing quality. Upgrade your bakery equipment with this industry-leading sub roll pan and experience the difference in productivity and output.