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Chicago Metallic Bread Pan Set, Holds (6) 5 3/5" x 3 1/10" Pans, AMERICOAT Glazed 26 ga Aluminized Steel (46925) — image 1 of 1
225-46925Chicago MetallicModel 46925
Product specification

Chicago Metallic Bread Pan Set, Holds (6) 5 3/5" x 3 1/10" Pans, AMERICOAT Glazed 26 ga Aluminized Steel (46925)

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The Chicago Metallic 46925 bread pan set delivers six durable, aluminized steel mini loaf pans in a single frame, perfect for batch baking. AMERICOAT glaze ensures effortless release and cleanup, while large radius corners simplify maintenance. Ideal for commercial kitchens.

Key features

  • 016 Mini Loaf Pans in 1 Seamless Frame: Batch bake up to 6 mini loaves simultaneously for maximum efficiency in commercial kitchens.
  • 02AMERICOAT® ePlus Glaze: Silicone glaze ensures **effortless dough release** and **quick cleanup**, reducing downtime in high-volume environments.
  • 03Durable 26-Gauge Aluminized Steel: **Corrosion-resistant** and **warp-proof**, built to withstand the demands of professional baking.
  • 04Strap Under Curled Rims: **Adds stability** and support, preventing pan deformation during baking—critical for commercial-grade durability.
  • 05Large Radius Corners: **Eliminates dough buildup**, simplifies cleaning, and meets strict hygiene standards for restaurant kitchens.

Description

Designed for professional bakeries and commercial kitchens, the **Chicago Metallic 46925 bread pan set** is a game-changer for batch baking efficiency. This **6-pan set** features a seamless, single-frame construction, allowing you to bake multiple mini loaves simultaneously without compromising quality or consistency. Each **26-gauge aluminized steel pan** measures **5 5/8” x 3 1/8”**, perfect for producing uniform, high-quality mini loaves—ideal for sandwich shops, cafes, and artisanal bakeries. The **strap under the curled rims** provides unmatched stability, while the **AMERICOAT® ePlus silicone glaze** ensures smooth dough release and quick cleanup, reducing downtime in high-volume environments. What sets this bread pan set apart is its **large radius corners**, which eliminate dough buildup and make cleaning a breeze—critical for commercial kitchens with strict hygiene standards. The **durable aluminized steel construction** resists warping and corrosion, ensuring long-lasting performance even in demanding bakery settings. Whether you're prepping mini loaves for sandwiches, charcuterie boards, or gourmet platters, this pan set delivers **consistent results** every time. Its **compact footprint (25 7/8” x 6” x 2 1/4”)** also makes it a space-saving solution for busy prep stations. For restaurant owners, bakers, and caterers prioritizing **efficiency, durability, and ease of use**, the Chicago Metallic 46925 bread pan set is the ultimate choice. Invest in bakeware that meets the demands of professional baking without sacrificing performance or cleanliness. **Order yours today and elevate your bakery’s output with like-new results every batch.**

Specifications

Manufacturer
Chicago Metallic
Color
Silver
Depth (in)
2.25
Length (in)
25.88
Material
Aluminized Steel
Number of Slots
6
Product
Bread Pans
Product Type
Bakeware
Style
Loaf
Width (in)
6
Weight
19.50

Details

  • 01Bread pan set with 6 individual pans in 1 seamless frame
  • 02Constructed of 26-ga. aluminized steel
  • 03Strap under pan rims adds stability and support
  • 04Curled rim with large radius corners
  • 05AMERICOAT® ePlus glaze for easy release and cleanup
  • 06Each pan measures 5 5⁄8 in. L x 3 1⁄8 in. W
  • 07Overall dimensions: 25 7⁄8 in. L x 6 in. W x 2 1⁄4 in. H
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