SKU: 225-46150
Brand: Chicago Metallic
Model: 46150
Chicago Metallic Cake Pan, 6" dia, 1 1/2" Deep, Noncoated 26 ga Aluminized Steel (46150)
The Chicago Metallic 6in cake pan (46150) delivers precision baking with 26ga aluminized steel for even heat conduction and durability. Ideal for layer cakes and smaller desserts.
Key Features
- •26-gauge **aluminized steel** construction for **superior heat conduction** and durability
- •6-inch diameter and 1.5-inch depth, ideal for **layer cakes, cupcakes, and smaller desserts**
- •Straight sides ensure **even cake rise** and professional cake layers
- •Non-coated surface for **versatility** in baking techniques and cake designs
- •**Chicago Metallic** quality—trusted by commercial bakeries for **precision and longevity**
The **Chicago Metallic 46150 6-inch cake pan** is a professional-grade baking essential designed for commercial kitchens and restaurants seeking **precision, durability, and consistent results**. Crafted from **26-gauge aluminized steel**, this **non-coated, layer cake pan** offers **superior heat conduction**, ensuring even baking for perfectly risen, uniform layer cakes. Its **straight sides** promote even rise, while the **6-inch diameter and 1.5-inch depth** make it ideal for smaller cakes, cupcakes, or layered desserts. Whether you're baking multi-layer wedding cakes or delicate petit fours, this pan delivers **restaurant-quality results** every time. The **durable steel construction** resists warping, making it a long-term investment for high-volume bakeries. Trust **Chicago Metallic**, a leader in commercial bakeware, to provide a **reliable, high-performance cake pan** that meets the demands of professional kitchens. In stock and ready to ship, this **non-coated cake pan** is perfect for bakers who prioritize **consistency, durability, and precision** in their baking process.