Chicago Metallic Cake Pan, 6" dia, 1 1/2" Deep, Noncoated 26 ga Aluminized Steel (46150)

The Chicago Metallic 46150 6-inch cake pan is a professional-grade baking essential designed for commercial kitchens and restaurants seeking precision, durability, and consistent results. Crafted from 26-gauge aluminized steel, this non-coated, layer cake pan offers superior heat conduction, ensuring even baking for perfectly risen, uniform layer cakes. Its straight sides promote even rise, while the 6-inch diameter and 1.5-inch depth make it ideal for smaller cakes, cupcakes, or layered desserts. Whether you're baking multi-layer wedding cakes or delicate petit fours, this pan delivers restaurant-quality results every time. The durable steel construction resists warping, making it a long-term investment for high-volume bakeries. Trust Chicago Metallic, a leader in commercial bakeware, to provide a reliable, high-performance cake pan that meets the demands of professional kitchens. In stock and ready to ship, this non-coated cake pan is perfect for bakers who prioritize consistency, durability, and precision in their baking process.