The Chicago Metallic 46025 Cake Pan is the go-to choice for professional bakers and commercial kitchens seeking reliable, high-performance bakeware. Designed with a 6-inch diameter and 2-inch depth, this cake pan is perfect for small cakes, layer cakes, and tiered designs, ensuring uniform rise and shape with its straight sides. Constructed from 26-gauge aluminized steel, it offers durability and even heat distribution, making it ideal for both professional and high-volume baking needs. The AMERICOAT® ePlus silicone glaze provides a PFOA-free, nonstick surface, enhancing food release and simplifying cleanup—critical for commercial kitchen efficiency. Whether you're creating elegant layer cakes or tiered desserts, this cake pan delivers consistent results and professional-quality finishes, making it a must-have for any restaurant or bakery.