Designed for high-performance commercial kitchens, the Chicago Metallic 5-loaf bread pan set (44255) combines durability and functionality. Crafted from 26-gauge aluminized steel, this set features five strapped pans (8 1/2" x 4 1/2") with wire-reinforced, flexible-resistant rims for stability during handling. The AMERICOAT® ePlus silicone glaze ensures a non-stick surface that prevents wear while simplifying cleanup—a critical feature for restaurant kitchens with high-volume baking demands. The 26" length and 9 1/4" width frame house five loaf pans, providing ample space for batch baking while maintaining a compact footprint. Whether for artisan bread production or large-scale restaurant operations, this bread pan set meets the rigorous standards of professional bakeries. Its silver finish and lightweight weight (12 lbs) make it both functional and easy to store, while the folded band on the rim adds an extra layer of stability. For commercial kitchens prioritizing performance, durability, and ease of maintenance, the Chicago Metallic 44255 is the ideal bakeware solution.