Chicago Metallic Cake Pan, 14" Dia., 2" Deep, Straight Sides, Non-coated 22 ga. Aluminized Steel (41420)

The Chicago Metallic 41420 14" Cake Pan is a workhorse bakeware essential for commercial kitchens and professional bakeries. Designed with 2" straight sides, this pan delivers flawless vertical rise for layered cakes and tortes, ensuring every slice is uniform and professional. Its construction from 22-gauge aluminized steel guarantees superior heat conduction, delivering consistent baking results even under heavy use. The non-coated surface simplifies release and cleanup, saving time and effort in fast-paced kitchen environments. Whether you're crafting multi-layered wedding cakes or delicate baklava, this pan’s durable design and precise dimensions make it a reliable choice for high-volume production. This 14" cake pan is built to withstand the demands of commercial baking, offering long-lasting performance without warping or rust. Its plain surface adapts to a variety of recipes, from classic vanilla sponge to intricate pastry creations, while the aluminized steel ensures even heat distribution for optimal baking. For restaurants and bakeries prioritizing efficiency and quality, this Chicago Metallic cake pan is a must-have addition to your bakery equipment lineup. Designed for professional use, the 41420 cake pan is part of Chicago Metallic’s renowned line of bakeware, trusted by chefs and bakery owners for its durability and precision. Its lightweight yet sturdy construction (13.80 lbs) makes it easy to handle, while its 2" depth accommodates both delicate and substantial cake layers with ease. Whether you're outfitting a new kitchen or replacing worn equipment, this pan delivers the performance and reliability that commercial bakers demand.