Chicago Metallic Hoagie Roll Pan, Makes (12) 7 7/8" x 2 1/2" Rolls, AMERICOAT Glazed 22 ga Aluminized Steel (41055)

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Key features
- 01Bakes **12 uniform 7 7/8" x 2 1/2" hoagie rolls** with precision for sandwich shops and bakeries
- 02Constructed with **22-gauge aluminized steel** for **durability** and **consistent heat transfer** in commercial kitchens
- 03Features **AMERICOAT® ePlus glaze** for **non-stick performance**, **quick release**, and **easy cleanup**
- 04**Rounded-end design** with **banded rim** ensures stability during baking, measuring **17 3/4" L x 25 3/4" W x 1 7/16" D**
- 05Ideal for **high-volume production**, trusted by professional bakeries and restaurants for **consistent, high-quality results**
Description
The Chicago Metallic Hoagie Roll Pan (Model 41055) is a must-have for bakeries, sandwich shops, and commercial kitchens looking to produce uniform, high-quality hoagie rolls in bulk. Designed to bake 12 individual 7 7/8" x 2 1/2" rolls, this 22-gauge aluminized steel pan ensures consistent heat transfer and durability in demanding commercial environments. Its AMERICOAT® ePlus glaze coating provides non-stick performance, making cleanup a breeze while maintaining bakery standards. Whether you're crafting soft, crusty sandwich rolls or delicate dinner rolls, this pan delivers precision, efficiency, and professional results every time.
Built for high-volume production, the Chicago Metallic 41055 features a rounded-end design and banded rim for stability, with overall dimensions of 17 3/4" L x 25 3/4" W x 1 7/16" D. Its non-stick surface reduces sticking, while the aluminized steel construction ensures even baking and long-lasting performance. Perfect for restaurant kitchens, bakeries, and catering operations, this pan is a workhorse that stands up to daily use while maintaining consistent quality.
Why choose the Chicago Metallic Hoagie Roll Pan? It’s a commercial-grade solution that combines durability, precision, and ease of use—key factors for bakeries and restaurants prioritizing efficiency and consistency. The AMERICOAT® glaze ensures quick release, reducing downtime, while the 22-gauge steel guarantees strength without sacrificing heat distribution. If you need a reliable, high-performance pan for hoagie rolls, sub rolls, or sandwich buns, this is the go-to choice for professional bakers.
Specifications
- Manufacturer
- Chicago Metallic
- Color
- Silver
- Depth (in)
- 0.44
- Length (in)
- 7.88
- Material
- Aluminized Steel
- Number of Slots
- 12
- Product
- Bread Pans
- Product Type
- Bakeware
- Style
- Hoagie
- Width (in)
- 17.75
- Weight
- 48.00
Details
- 01Produces (12) 7 7⁄8- x 2 1⁄2-in. rolls
- 0222-ga. aluminized steel construction
- 03AMERICOAT ePlus non-stick glaze
- 04Overall dimensions: 17 3⁄4 in. L x 25 3⁄4 in. W x 1 7⁄16 in. D
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