SKU: 225-41025
Brand: Chicago Metallic
Model: 41025
Chicago Metallic Cake Pan, 10" Dia., 2" Deep, AMERICOAT Glazed 26 ga. Aluminized Steel (41025)
The Chicago Metallic 10" Cake Pan (Model 41025) features AMERICOAT ePlus glaze for smooth separation and 26-gauge aluminized steel for durability. Ideal for layer cakes and tall baked goods.
Key Features
- •Durable 26-gauge aluminized steel construction for high-volume commercial baking
- •AMERICOAT® ePlus glaze ensures smooth separation of baked goods for professional ease
- •10-inch diameter and 2-inch depth with straight sides for clean, uniform cakes
- •Non-stick surface minimizes baking time and simplifies cleanup in fast-paced kitchens
- •Ideal for layer cakes, tall desserts, and high-demand baking—trusted by professional bakeries
The Chicago Metallic 41025 Cake Pan is a professional-grade bakeware solution designed for commercial kitchens and bakeries. Featuring AMERICOAT® ePlus glaze, this 10-inch round cake pan delivers exceptional non-stick performance, ensuring effortless release of your finest layered cakes, cupcakes, or tall baked goods. The 26-gauge aluminized steel construction provides superior durability, withstanding frequent use without warping or degrading—critical for high-volume baking operations. Its straight-sided design guarantees clean, professional edges, while the generous 2-inch depth accommodates multiple layers or towering desserts. Whether you're crafting wedding cakes, sheet cakes, or decorative tarts, this pan combines functionality with precision engineering to meet the demands of professional bakers. Invest in a cake pan that delivers consistent results and long-lasting performance—ideal for restaurants, bakeries, and caterers prioritizing quality and efficiency.