SKU: 225-40434
Brand: Chicago Metallic
Model: 40434
Chicago Metallic Slider Bun Pan, Makes (96) 1 3/8" x 1/8" Buns, AMERICOAT Glazed 22 ga Aluminized Steel (40434)
The Chicago Metallic 40434 slider bun pan bakes 96 perfectly portioned buns (1 3/8" x 1/8") with premium 22-gauge aluminized steel and AMERICOAT ePlus glaze for effortless release and durability. Ideal for high-volume commercial baking.
Key Features
- •Bakes 96 perfectly portioned slider buns (1 3/8" x 1/8")—ideal for uniform, high-volume production in commercial kitchens.
- •22-gauge aluminized steel construction resists warping and ensures long-lasting durability, even under heavy use.
- •AMERICOAT® ePlus glaze provides superior non-stick release, reducing sticking and minimizing cleanup time for busy bakeries.
- •Reinforced rim adds structural strength, preventing bending or damage during handling or storage.
- •Spacious dimensions (25 5/8" x 17 5/8") accommodate large batches, optimizing space and efficiency in professional kitchens.
Starting from $671.40/unit
Volume discounts available
Elevate your bakery's production with the **Chicago Metallic 40434 slider bun pan**, engineered for **commercial kitchens** and **restaurant bakeries** that demand consistency, durability, and efficiency. This **96-count pan** bakes **1 3/8" x 1/8" slider buns** with precision, ensuring uniform results every time—critical for maintaining brand standards in high-volume environments. Crafted from **22-gauge aluminized steel**, this pan resists warping and stands up to repeated use, while a **reinforced rim** adds structural integrity. The **AMERICOAT® ePlus glaze** delivers superior non-stick performance, reducing sticking, minimizing cleanup, and extending the pan’s lifespan, making it a cost-effective investment for professional bakeries. Whether you're producing **artisan bread**, **sub slider buns**, or **burger buns**, this pan’s durable construction and consistent portion control will streamline your workflow while maintaining the quality your customers expect. Its **large capacity (25 5/8" x 17 5/8")** allows for efficient batch baking, saving time and space in commercial kitchens. Order yours today to upgrade your bakery equipment and meet the demands of professional baking with confidence.