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225-40409Chicago MetallicModel 40409
Product specification

Chicago Metallic 9" Springform Cake Pan, 2 3/4" Deep, Noncoated 20 ga Aluminum (40409)

Chicago Metallic 9" Springform Cake Pan, 2 3/4" Deep, Noncoated 20 ga Aluminum (40409) — image 1 of 1
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The Chicago Metallic 9in springform cake pan delivers professional results with its removable base for easy transfer and 20ga aluminum construction. Ideal for commercial kitchens seeking durable, consistent baking performance.

Key features

  • 01Professional-grade 20-gauge aluminum construction for even heat distribution and durability in commercial kitchens
  • 02Removable flat base simplifies transferring delicate cakes, cheesecakes, or soufflés—critical for maintaining presentation standards
  • 032.75-inch depth accommodates thick baked goods while the 9.5-inch diameter ensures consistent structural integrity
  • 04Silver finish provides a polished, professional look that aligns with commercial kitchen aesthetics
  • 05Lightweight yet sturdy (4.9 lbs) design saves storage space without compromising stability

Description

Designed for the demands of commercial kitchens, the Chicago Metallic 9in Springform Cake Pan (Model 40409) combines professional-grade durability with versatility, making it a staple for bakers, pastry chefs, and restaurant owners. Its 20-gauge aluminum construction ensures even heat distribution, while the removable flat base simplifies transferring delicate cakes, cheesecakes, or layered desserts without damage—critical for maintaining presentation standards in high-volume restaurants. The 2.75-inch depth accommodates thick baked goods, while the 9.5-inch diameter delivers consistent structural integrity, whether you're baking multi-layer cakes or delicate soufflés. The silver finish adds a professional touch, aligning with commercial kitchen aesthetics while meeting commercial bakery standards for durability.

For professional bakers, this springform pan is more than just a tool—it's a solution for efficiency and consistency in high-volume production. The removable base eliminates the need for delicate unmolding, reducing waste and saving time, while the aluminum material resists warping and provides superior heat retention compared to cheaper alternatives. Whether you're crafting intricate layered cakes, cheesecakes, or savory tarts, this pan ensures uniform baking and clean release, even with delicate fillings. Its commercial-grade construction is built to withstand daily use in professional kitchens, making it a long-term investment for businesses prioritizing quality and performance.

Ideal for restaurant supply stores, catering businesses, and commercial bakeries, this Chicago Metallic springform pan meets the needs of both in-house bakers and those outsourcing desserts. Its space-saving design (9in diameter x 2.75in deep) fits seamlessly into commercial storage, while its lightweight yet sturdy build (4.9 lbs) ensures stability without adding unnecessary weight. For those seeking premium bakeware that delivers professional results, this is the go-to choice for commercial springform pans. Stock up today and elevate your bakery offerings with equipment built for performance, durability, and precision.

Specifications

Manufacturer
Chicago Metallic
Color
Silver
Depth (in)
2.75
Diameter (in)
9.5
Includes
Flat Base
Material
Aluminum
Product
Springform Pans
Product Type
Bakeware
Shape
Round
Weight
4.90

Details

  • 0120-gauge aluminum construction
  • 02Removable bottom
  • 03Overall dimensions: 9 in. dia. x 2 3⁄4 in. H
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