Chicago Metallic Rectangular Sheet Cake Pan - 25 11/50" x 17 11/50", Aluminized Steel, AMERICOAT® Glazed (40237)

Elevate your commercial bakery’s sheet cake production with the **Chicago Metallic 40237 Rectangular Sheet Cake Pan**, a workhorse designed for professional kitchens. Crafted from **22-gauge aluminized steel**, this pan combines **AMERICOAT® ePlus silicone glaze**—a non-stick, heat-resistant coating that prevents cake sticking while ensuring easy release and a polished finish. Its **seamless interior** guarantees uniform baking, while the **banded rim with edge reinforcement** adds durability, making it perfect for high-volume restaurant and bakery operations. Measuring **25 11/50" (25.22") in length and 17 11/50" (17.22") in width**, this **non-nesting rectangular cake pan** is designed for slab-style cakes, with a **30-oz. capacity** and **2" depth**—ideal for multi-layer or sheet cakes. The **non-nesting feature** eliminates the need for stacking, reducing storage space and improving workflow efficiency. Whether you’re baking for weddings, catering events, or daily bakery production, this pan delivers **consistent, high-quality results** every time. Why choose the **Chicago Metallic 40237**? It’s built to withstand the demands of commercial kitchens, offering **superior heat distribution** and longevity. Unlike generic cake pans, this model is **not dishwasher-safe**, ensuring the **AMERICOAT® glaze** maintains its integrity over repeated use. For professional bakers who prioritize **precision, durability, and performance**, this is the **rectangular sheet cake pan** that delivers. **Stock in your commercial kitchen today** and experience the difference in cake quality and efficiency.