FWE RH-B-24 Half-Size Rethermalizer Oven, 208v/1ph - Image 1
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SKU: 219-RHB24208
Brand: FWE
Model: RH-B-24

FWE RH-B-24 Half-Size Rethermalizer Oven, 208v/1ph

The FWE RH-B-24 Half-Size Rethermalizer Oven delivers precise, automated reheating and holding for refrigerated or slacked precooked foods. Ideal for commercial kitchens seeking efficiency and uniformity.

Key Features

  • Automatic Dual-Cycle Technology: Seamlessly transitions from reheating (up to 350°F) to holding (200°F) without manual oversight, increasing efficiency.
  • Precision Heat Distribution: Incoloy-sheathed elements and a baffle duct system ensure even heating, preventing dehydration or overcooking for perfect results.
  • 24-Pan Capacity: Fits 24 standard wire baskets (13.5” x 26” x 2.5”), maximizing throughput for busy commercial kitchens.
  • Durable Construction: 20-gauge polished stainless steel exterior and dual-layer 18/22-gauge interior with coved corners, insulated with high-density fiberglass and ceramic for longevity and energy savings.
  • Programmable Recipes: Pre-set 8 customizable recipes on the control panel to streamline setup for frequently cooked dishes, reducing prep time.
Starting from $24486.00/unit

Volume discounts available

The FWE RH-B-24 Half-Size Rethermalizer Oven is a game-changer for commercial kitchens, offering automatic dual-cycle technology that effortlessly transitions from reheating to holding without manual intervention. Perfect for restaurants, hotels, and cafeterias, this rethermalizing cabinet ensures refrigerated or slacked precooked foods reach safe serving temperatures of up to 350°F while maintaining even heat distribution to prevent dehydration or overcooking. With Incoloy-sheathed heating elements, it delivers rapid, uniform heating, while the precision venting baffle duct system guarantees consistent temperature across all 24 wire baskets, each accommodating 13.5” x 26” x 2.5” pans. This half-height, reach-in design maximizes workspace while providing durability with 20-gauge stainless steel exterior and dual-layer 18- and 22-gauge stainless steel interior, insulated with high-density fiberglass and ceramic for energy efficiency. Ideal for high-volume kitchens, the FWE RH-B-24 combines performance, reliability, and ease of use, making it a top choice for professional culinary environments.