219-RH18HO208FWEModel RH-18HO
FWE RH-18HO Full-Size Rethermalizer Oven, 208v/3ph
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The FWE RH-18HO Rethermalizer Oven delivers fast, precise reheating (200-350°F) with an auto-switching cooking/holding cycle, 18 pan capacity, and Incoloy heating elements for restaurant-grade efficiency.
Key features
- 01High-output reheating (11.1 kW) reaches 350°F in cooking cycle and 200°F in holding cycle with precise temperature control
- 02Auto-switching cooking/holding cycle eliminates manual adjustments, preventing overcooking or dehydration
- 0318 pan capacity (18-in. x 26-in. trays or 36 12-in. pans) with adjustable chrome-plated tray slides for versatile food storage
- 04Incoloy-sheathed heating elements and precision venting baffle duct system ensure uniform heat distribution
- 05LED control panel with eight programmable recipes, stainless steel construction, and durable casters (2 rigid, 2 swivel with brake) for mobility
Description
The FWE RH-18HO Rethermalizer Oven is built for high-volume commercial kitchens that demand fast, consistent reheating of dense foods. Its high-output wattage (11.1 kW) ensures rapid temperature recovery, while Incoloy-sheathed heating elements provide precise temperature control up to 350°F during cooking and 200°F during holding. The oven’s auto-switching cycle automatically transitions from cooking to holding, eliminating manual adjustments and preventing overcooking or dehydration. Ideal for restaurants, catering operations, and institutional kitchens, this full-size rethermalizer features 18 pan capacity (18-in. x 26-in. trays or 36 12-in. pans), stainless steel construction, and a precision venting system for uniform heat distribution. Its LED control panel supports eight programmable recipes, making it a versatile solution for streamlined operations. Whether you need to maintain hot holds or quickly reheat large batches, the FWE RH-18HO delivers professional performance and durability.
Specifications
- Manufacturer
- FWE
- Base
- Casters
- Cavities
- 1
- Controls
- Dial
- Depth (in)
- 38.75
- Door Construction
- Solid Only
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 76.5
- Hertz
- 60
- Interior Construction
- Stainless Steel
- kW
- 11.1
- NEMA
- 15-50P
- Number of Ovens
- Single
- Pan Capacity
- 18
- Phase
- 3
- Product
- Rethermalizers
- Product Type
- Food Warming Equipment
- Size
- Full Size
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 2-year Limited Parts 1-year Labor
- Width (in)
- 29.25
- Weight
- 590.00
Details
- 01Full-size reach-in configuration
- 02Capacity: (18) 18-in. x 26-in. trays/baskets or (36) 12-in . x 20-in. x 2 1⁄2-in. pans
- 03Chrome-plated, epoxy-coated tray slides on 3-in. centers
- 04Tray slides adjustable by 1 1⁄2 in.
- 0518-ga. stainless steel interior and exterior construction
- 06Top, back, bottom, sides, and doors insulated with high-density ceramic and fiberglass
- 072 stainless steel front Dutch doors
- 08(4) 5-in. casters (2 rigid, 2 swivel with brake)
- 09High-output wattage
- 10Heating system uses fast-acting Incoloy-sheathed heating elements
- 11Uniform heat circulation with precision venting baffle duct system
- 12Door venting releases excess moisture
- 13Control panel with automatic cook and hold cycles
- 14Cook control maximum temperature: 350 degrees F
- 15Holding control maximum temperature: 200 degrees F
- 16LED display with interior cabinet temperatures
- 17Control panel can be programmed to store 8 preset recipes
- 1829 1⁄4 in. W x 38 3⁄4 in. D x 76 1⁄2 in. H
- 19208 V/60 Hz/3 ph, cord with NEMA 15-50P plug
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