The FWE MT-1220-10 is a versatile 1/2 height insulated mobile heated cabinet designed for commercial kitchens and restaurants, offering precise temperature and humidity control (90-190°F) to maintain food quality. Its Moisture-Temp system features a removable stainless steel water reservoir, ensuring optimal humidity levels for holding hot foods like pastries, pies, and baked goods. The cabinet's 20-gauge stainless steel exterior resists corrosion, while the 22-gauge interior with coved corners simplifies cleanup, making it ideal for high-traffic kitchens. With a 10-pan capacity (12” x 20” x 2.5”), adjustable pan slides, and a solid door with a magnetic handle, this unit blends functionality with durability. Perfect for buffet lines, catering stations, or back-of-house operations, the FWE MT-1220-10 combines mobility (5” casters with 2 swivel/brake and 2 fixed) with radiant heating and humidity control, ensuring consistent performance for professional kitchens. Its NEMA 5-15P plug ensures safe, efficient operation, making it a reliable choice for restaurants, hotels, and food service businesses.