FWE LCH-8 Half-Size Cook and Hold Oven, 208v/1ph - Image 1
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SKU: 219-LCH8208
Brand: FWE
Model: LCH-8

FWE LCH-8 Half-Size Cook and Hold Oven, 208v/1ph

The FWE LCH-8 is a durable, half-size cook and hold oven with 100 lbs capacity, stainless steel construction, and adjustable sheet pans for versatile cooking. Ideal for high-volume kitchens.

Key Features

  • Durable stainless steel construction with coved interior corners to prevent debris buildup, ensuring hygiene in high-volume kitchens.
  • 100 lbs capacity (medium rating) with six adjustable 18-in. x 26-in. sheet pans for versatile cooking needs, including a max temperature of 350°F.
  • Mobile and secure with four casters (2 swivel, 2 rigid with brakes) for easy repositioning without compromising stability.
  • Energy-efficient ceramic and fiberglass insulation retains heat, providing consistent cooking and holding performance without requiring a hood.
  • Manual controls with an LED display and internal probe for precise temperature monitoring, ideal for professional kitchens seeking accuracy and reliability.
Starting from $13410.00/unit

Volume discounts available

The FWE LCH-8 Half-Size Cook and Hold Oven is a versatile, high-performance solution for commercial kitchens, designed to meet the demands of high-volume environments while providing precision cooking and holding capabilities. Built with durable stainless steel for longevity, this oven features a single cavity with six adjustable 18-in. x 26-in. sheet pans, accommodating a variety of cooking needs. Its 100 lbs capacity (medium rating) ensures it can handle heavy-duty use while maintaining consistent temperatures up to 350°F, thanks to ceramic and fiberglass insulation that retains heat efficiently. The coved interior corners prevent particle buildup, making it a hygienic choice for professional kitchens. Whether you need a cook and hold oven for a busy restaurant, café, or catering operation, the FWE LCH-8 delivers reliability and performance without compromising on quality. Its mobility is enhanced by four casters—two swivel and two rigid with brakes—allowing for easy repositioning while keeping the oven securely in place when needed. Perfect for spaces with limited hood requirements, this oven can be used independently, making it a flexible addition to any commercial kitchen setup. Choose the FWE LCH-8 for a combination of durability, efficiency, and functionality that stands out in demanding culinary environments.