1 / 2
SKU: 219-LCH66SKG2
Brand: FWE
Model: LCH-6-6-SK-G2
FWE LCH-6-6-SK-G2 Full Size Commercial Smoker Oven w/ Cook & Hold - 208v/1ph
The FWE LCH-6-6-SK-G2 is a high-capacity dual-deck smoker oven designed for commercial kitchens. With 8 x 18x26 pans or 16 x 12x20 pans per deck, it offers unmatched efficiency and durability for professional cooking needs.
Key Features
- •Dual-deck design supports **8 x 18x26 pans or 16 x 12x20 pans per deck**, maximizing output for high-volume kitchens.
- •**22-gauge stainless steel interior with coved corners** and **20-gauge polished exterior** ensure durability, easy cleaning, and a professional look.
- •**Ceramic and fiberglass insulation** retains heat efficiently, reducing energy costs while maintaining consistent cooking performance.
- •**Flush-mounted stainless steel doors with magnetic latches** and **heavy-duty hinges** provide secure, low-maintenance operation.
- •**NEMA 6-30P compatibility** and **60Hz operation** ensure seamless integration with commercial power setups for reliable performance.
Starting from $25500.00/unit
Volume discounts available
The **FWE LCH-6-6-SK-G2 Full Size Commercial Smoker Oven** is a game-changer for high-volume restaurant kitchens, combining **dual-deck cooking capacity** with **professional-grade durability** and **energy efficiency**. Designed to handle the demands of commercial operations, this **208V electric smoker oven** features two independent cooking decks, each accommodating **eight 18-inch x 26-inch pans or sixteen 12-inch x 20-inch pans**, making it ideal for restaurants,cafés, and catering businesses that need to maximize output without sacrificing performance. The **22-gauge stainless steel interior with coved corners** ensures easy cleaning, while **ceramic and fiberglass insulation** retains heat efficiently, reducing energy costs and improving consistency. The **20-gauge polished exterior** adds a sleek, professional look, while the **flush-mounted stainless steel doors with magnetic latches** provide secure, low-maintenance operation.
This **commercial smoker oven** is built for restaurants that prioritize **scalability, durability, and efficiency**. The **three stainless steel rod-type shelves per deck** and **three pairs of welded rod-style tray slides** offer flexibility in cooking setups, whether you're smoking, baking, or holding food. The **NEMA 6-30P plug** ensures compatibility with standard commercial power setups, while the **60Hz operation** guarantees smooth performance. For businesses looking to streamline operations—whether for a **full-service restaurant, catering kitchen, or café—the FWE LCH-6-6-SK-G2 delivers **reliable, high-capacity cooking** without compromising on quality or ease of use. Upgrade your kitchen today and experience the difference in **workflow and output**.
Why choose the FWE LCH-6-6-SK-G2? It’s not just a smoker oven—it’s a **workhorse designed for the toughest commercial environments**. The **heavy-duty hinges and drip tray** minimize wear and tear, while the **digital/dial controls** give you precise temperature management. Whether you're preparing **barbecue, pulled pork, or baked goods**, this oven ensures **consistent results with minimal effort**. For restaurant owners and chefs who demand **reliability, space efficiency, and professional performance**, the FWE LCH-6-6-SK-G2 is the optimal choice. Order yours now and take your kitchen to the next level.