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SKU: 219-LCH182618208
Brand: FWE
Model: LCH-1826-18
FWE LCH-1826-18 Full-Size Cook and Hold Oven, 208/1ph
The FWE LCH-1826-18 Full-Size Cook and Hold Oven delivers precision cooking and holding in a single, space-saving unit. With 12 sheet pan capacity, 350°F cooking temp, and 190°F holding, it's built for high-volume commercial kitchens.
Key Features
- •200 lbs capacity with 12 sheet pan hold (18x26 inches) and 1.5-inch adjustable tray slides for flexible loading
- •Dual-function cooking (up to 350°F) and holding (up to 190°F) in one unit, eliminating the need for separate equipment
- •8 programmable recipe presets and locking controls prevent tampering, ensuring consistency in high-volume kitchens
- •Low-air-circulation heating system with ceramic and fiberglass insulation for even cooking and energy efficiency
- •Solid, independent door construction and caster base for durability and easy maneuverability
Starting from $18560.00/unit
Volume discounts available
The FWE LCH-1826-18 Full-Size Cook and Hold Oven is a game-changer for commercial kitchens prioritizing efficiency without sacrificing quality. Designed to handle 200 lbs of food, this electric oven accommodates 12 standard 18x26-inch sheet pans, making it ideal for high-volume operations. Its advanced heating system ensures even cooking at temperatures up to 350°F while maintaining optimal holding temperatures of 190°F, keeping dishes ready to serve without refire. The locking control panel prevents tampering, ensuring consistent results every time—critical for maintaining brand standards in professional kitchens. Whether you're running a fine-dining restaurant, cafe, or catering business, this oven streamlines workflow by combining cooking and holding in one unit, reducing energy costs and counter space. Built with stainless steel interiors and ceramic-fiberglass insulation, it delivers durability while retaining heat efficiently.