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SKU: 219-HLC212799120
Brand: FWE
Model: HLC-2127-9-9
FWE HLC-2127-9-9 Full Height Insulated Mobile Heated Cabinet w/ (36) Pan Capacity, 120v
The FWE HLC-2127-9-9 mobile heated cabinet offers 36 full-size pan capacity, dual compartments, and radiant heat retention for superior food holding. Perfect for commercial kitchens seeking efficiency and precision.
Key Features
- •36 Full-Size Pan Capacity: Dual compartments with 18 pans each, accommodating standard food pans for high-volume operations.
- •Radiant Heat System & Insulated Design: Even temperature distribution (90–190°F) with superior heat retention to maintain food at optimal serving temperatures.
- •Stainless Steel Construction: Durable, commercial-grade build for long-lasting performance in high-traffic kitchens.
- •Adjustable Thermostats & Low-Temperature Alarm: Precise temperature control with an added safety feature to prevent undercooked food risks.
- •Mobile & Space-Saving: Compact design with flush-mounted Dutch doors and magnetic handles for easy mobility and efficient workflow.
Starting from $12168.00/unit
Volume discounts available
The FWE HLC-2127-9-9 Full Height Insulated Mobile Heated Cabinet is a premium solution for commercial kitchens and restaurants requiring high-capacity, efficient food holding. With dual compartments and a total capacity of 36 pans, this cabinet is ideal for high-volume operations where space optimization and temperature consistency are essential. Each compartment features six removable shelves spaced 1 3⁄8 inches apart, designed for easy loading and unloading while maintaining uniform heat distribution. The cabinet’s stainless steel construction and insulated design ensure durability and superior heat retention, while the radiant heat system provides even temperature distribution (90–190°F) to keep food at optimal serving temperatures. The top-mounted adjustable thermostats and electronic controls offer precise temperature management, while the low-temperature alarm adds an extra layer of safety, ensuring compliance with food safety standards. Perfect for busy kitchens, this mobile unit combines mobility with robust performance, making it a smart investment for restaurants, catering services, and foodservice operations prioritizing efficiency and quality.