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219-HLC21276120FWEModel HLC-2127-6
Product specification

FWE HLC-2127-6 Undercounter Insulated Mobile Heated Cabinet w/ (12) Pan Capacity, 120v

FWE HLC-2127-6 Undercounter Insulated Mobile Heated Cabinet w/ (12) Pan Capacity, 120v — image 1 of 5

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The FWE HLC-2127-6 is a durable, stainless steel undercounter heated cabinet that efficiently holds 12 pans and 6 GN 2/1 containers, maintaining safe temperatures for large batches of prepared food. Its reach-in design and adjustable vent make it ideal for commercial kitchens.

Key features

  • 01Holds 12 pans (12-inch x 20-inch) and 6 GN 2/1 containers, ideal for large batches of prepared food.
  • 02Stainless steel construction with corrosion-resistant exterior and interior for durability in demanding commercial environments.
  • 03Adjustable vent on the solid stainless steel door allows for precise temperature control, accommodating moist or crispy foods.
  • 04Removable pan racks with 1 37⁄100-inch increments for easy loading, unloading, and cleaning.
  • 05Reach-in design with 3 1⁄2-inch casters (2 swivel and brake, 2 rigid) for smooth mobility and quick access.

Description

The FWE HLC-2127-6 Heated Holding Cabinet is a workhorse for commercial kitchens, designed to maintain large batches of prepared food at safe temperatures with precision. This undercounter cabinet features three removable stainless steel pan racks that can accommodate up to 12 pans (12-inch by 20-inch) and 6 GN 2/1 containers, making it perfect for high-volume operations. The pan racks are fixed at 1 37⁄100-inch increments and can be easily removed for thorough cleaning, ensuring hygiene and durability. Its insulated, stainless steel construction resists corrosion, while the adjustable vent on the solid stainless steel door allows for optimal holding conditions, whether you're serving moist or crispy foods. The cabinet’s reach-in design enables quick loading and retrieval, saving time and improving workflow efficiency in a busy kitchen. Electric-powered with a 1 kW heating capacity and a 120v power supply, this cabinet is built for reliability and longevity, making it a smart investment for any professional kitchen.

Specifications

Manufacturer
FWE
Application
Heat Only
Construction
Stainless Steel
Control Location
Top
Controls
Dial
Depth (in)
31.5
Door Design
Full
Door Type
Solid
Heat
Electric
Height (in)
31
Hertz
60
Hinge Configuration
Right
kW
1
Load Type
Reach In
NEMA
5-15P
No. of Doors
1
Pan Capacity
12
Phase
1
Product
Heated Cabinets
Product Type
Food Warming Equipment
Sections
1
Series
Handy Line
Size
Undercounter
Slide Spacing (in)
1.37
Slide Type
Universal
Special Features
Field Reversible Door
Type
Insulated
Voltage
120
Warranty
2-year Limited Parts 1-year Labor
Width (in)
26
Weight
200.00

Details

  • 01Part of the Handy Line
  • 02(3) 12-in. x 27-in. removable stainless steel pan racks
  • 03Capacity: (12) 18-in. x 26-in. pans and (6) GN 2/1 containers
  • 04Temperature range: 90-190 degrees F
  • 05Effective radiant heating system
  • 06Fully insulated cabinet
  • 07User-friendly electronic controls with digital display
  • 08Stainless steel exterior and interior
  • 09Field-reversible vented stainless steel door with horizontal magnetic workflow handle
  • 103 1⁄2-in. casters (2 swivel and brake, 2 are rigid)
  • 1126 in. W x 31 1⁄2 in. D x 31 in. H
  • 12120 V/50-60 Hz/1 ph, cord with NEMA 5-15P plug
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