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SKU: 219-ETCUA4HD120
Brand: FWE
Model: ETC-UA-4HD
FWE ETC-UA-4HD Undercounter Non-Insulated Mobile Heated Cabinet w/ (4) Pan Capacity, 120v
The FWE ETC-UA-4HD is a rugged, undercounter heated cabinet designed for commercial kitchens, holding 4x 18x26-inch pans or 8x 12x20-inch pans with adjustable slides. Built with 18-gauge stainless steel and insulated door, it maximizes space while maintaining optimal food temperature.
Key Features
- •Holds **4x 18x26-inch pans** or **8x 12x20-inch pans** with adjustable, universal tray slides for versatile food holding
- •Space-saving **undercounter design** (29.25" W x 31.5" D x 32.5" H) maximizes kitchen efficiency without sacrificing accessibility
- •**Insulated stainless steel door** minimizes temperature loss, maintaining **90-190°F** range for optimal food safety and quality
- •**Humi-Temp system** with removable humidifier pan prevents drying, ideal for moist heat applications
- •**18-gauge stainless steel construction** and **3.5-inch swivel casters** ensure durability, easy transport, and resistance to impacts
Starting from $6140.00/unit
Volume discounts available
The **FWE ETC-UA-4HD** undercounter heated cabinet is a versatile, space-saving solution for restaurants and commercial kitchens needing reliable food holding with precise temperature control. Designed for efficiency, this **1-section, reach-in unit** accommodates **four 18-inch by 26-inch pans** or **eight 12-inch by 20-inch pans** using **adjustable, universal tray slides**, making it ideal for high-volume operations. Its **undercounter layout** (29.25" W x 31.5" D x 32.5" H) ensures it fits seamlessly under counters, freeing up valuable floor space while providing easy access for staff. The **insulated stainless steel door** minimizes temperature fluctuations when opened, maintaining a consistent **90-190°F range** for optimal food safety and quality. Perfect for **buffet lines, catering, or back-of-house prep**, this cabinet combines durability with functionality, making it a must-have for professionals prioritizing efficiency and performance.
Built for demanding environments, the FWE ETC-UA-4HD features **18-gauge stainless steel construction** on both interior and exterior, ensuring long-term durability against impacts and corrosion. Its **Humi-Temp system** delivers **hot, moist air** to prevent drying, while a **removable humidifier pan and chamber** add flexibility for different menu items. The **front-mounted, recessed dial controls** simplify operation, and **3.5-inch swivel casters** allow for easy transport when needed. With a **1.6 kW electric heat element** and **NEMA 5-15P** power requirement, this cabinet is designed for reliability, ensuring consistent performance without overheating. Whether you're outfitting a busy restaurant, a catering kitchen, or a high-volume foodservice operation, the ETC-UA-4HD delivers the **precision, durability, and space-saving benefits** that busy chefs demand.