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SKU: 219-E1200XL120
Brand: FWE
Model: E-1200-XL
FWE E-1200-XL 120 Plate Heated Meal Delivery Cart, 120v
The FWE E-1200-XL is a high-capacity electric meal delivery cart designed for restaurants, hospitals, and banquet halls. It holds 120 plates with superior heat distribution and sag-resistant shelves for reliable hot holding.
Key Features
- •Holds **120 covered plates** (12 3/8" diameter) with **three sag-resistant shelves** and **16 5/8" clearance** for maximum capacity and organization.
- •**Electric forced-air system** ensures **even heat distribution** throughout the cabinet, maintaining consistent temperatures for hot holding.
- •**Slide-out canned fuel drawer** allows for **unplugged transport** while **drawer catches** secure meals during movement.
- •**Baffle and vented tunnel design** reduces temperature differences, keeping meals hot from top to bottom for **reliable service**.
- •**Stainless steel construction** with **insulated cabinet** minimizes heat transfer, extending hot holding capacity and ensuring durability in high-traffic environments.
Starting from $19478.00/unit
Volume discounts available
The **FWE E-1200-XL 120-Plate Heated Meal Delivery Cart** is a premium choice for commercial kitchens, healthcare facilities, and banquet halls, offering **efficient hot holding and transport** for large-scale meal service. Built with **stainless steel construction**, this electric cart ensures **even heat distribution** with its **forced-air system**, maintaining optimal temperatures whether plugged in or using the **slide-out canned fuel drawer** for unplugged transport. Its **120-plate capacity** (12 3/8" diameter) is perfectly organized across **three sag-resistant shelves with 16 5/8" clearance**, maximizing space while preventing plate sagging—a common issue in traditional carts. The **front-mounted thermostat** and **baffle-vented design** minimize temperature fluctuations, ensuring meals stay hot from kitchen to table. Ideal for **high-volume restaurants, hospitals, and event catering**, this cart combines durability, efficiency, and versatility, making it a must-have for operations prioritizing **reliable hot holding and smooth meal transport**.