Elevate your dessert offerings with the Stoelting E131-38I2, a versatile commercial soft-serve freezer designed to deliver flawless performance in fast-paced restaurant environments. This air-cooled machine features **two 12-quart hoppers** and **two 2.6-quart freezing cylinders**, allowing you to serve up to **60 servings (4 oz each) per cylinder** without compromising on quality. Whether you need to dispense single flavors or create custom swirls with the **flavor swirl function**, this countertop unit ensures efficiency and consistency—ideal for ice cream shops, dessert bars, food trucks, and high-volume restaurants.
Built for durability and ease of use, the Stoelting E131-38I2 combines **stainless steel construction** with **IntelliTec² controls** for precise temperature management (ranging from -5°F to +10°F). The **self-closing spigots** minimize waste, while the **air-cooled design** eliminates the need for water hookups, making it a space-saving solution for kitchens with limited plumbing. Powered by a **NEMA 6-20P plug** (208-240V/60Hz/1 phase) and using **R448 refrigerant**, this machine adheres to the latest environmental standards while delivering **commercial-grade performance**—far surpassing home models in speed and reliability.
Restaurant operators and dessert entrepreneurs choose the Stoelting E131-38I2 for its **scalability, low maintenance, and ability to handle high-volume demand** without compromising on taste or texture. Its compact footprint (22" W x 28.38" D x 34.38" H) fits seamlessly into countertop spaces, making it a smart investment for new businesses or upgrades to existing setups. With **gravity-action twisting dispensers** and a **user-friendly interface**, staff can quickly adapt to its operation, reducing training time and increasing productivity. If you're looking for a **premium commercial soft-serve machine** that balances performance, efficiency, and durability, the Stoelting E131-38I2 is the ultimate choice for professional kitchens.