The Duke WB302 Aerohot™ steam table is a robust, commercial-grade hot food table designed to meet the demands of high-volume restaurants and catering operations. With two 12-inch by 20-inch wells, it accommodates full-size pans, making it ideal for buffet lines, steam tables, or hot food bars. The 1-inch cast brass drain and valve allow for easy setup of a wet bath, ensuring thorough cleaning without disrupting service. Powered by LP gas, the adjustable burners provide precise temperature control, keeping your food hot and ready for service while reducing energy waste.
Constructed from 20-gauge stainless steel, the Duke WB302 resists corrosion and stands up to the rigors of daily restaurant use. Its single-sided design with a full-length, 7-inch-wide poly carving board offers ample space for prepping meat, while the stainless steel shelf and die-stamped brackets provide stable support. The undershelf offers additional storage for supplies, and the adjustable plastic feet ensure stability on uneven floors. This model is part of Duke's Aerohot series, known for its reliability and performance in professional kitchens.
Whether you're outfitting a new restaurant or upgrading your existing operation, the Duke WB302 delivers durability, functionality, and efficiency. Its wet bath capability streamlines cleaning, while the LP gas operation ensures consistent heat without the need for electrical hookups. Ideal for buffet lines, catering setups, or steam tables, this hot food table is a smart investment for any commercial kitchen looking to maintain food safety and operational efficiency.