The Duke E305 Aerohot™ steam table is a high-performance commercial kitchen essential designed to meet the demands of busy restaurant operations. With **five 8-inch-deep wells** (12" x 20") and **infinite heat control switches**, this hot food table ensures consistent, even heating—ideal for maintaining food at optimal serving temperatures without hot spots. The **1-inch insulation** on all sides retains heat efficiently, while the **stainless steel construction** provides durability and rust resistance, making it a long-term investment for professional kitchens.
This model accommodates full-size pans, making it versatile for buffet lines, catering, or high-volume food service. The **undershelf design** offers additional storage, while the **adjustable plastic feet** ensure stability on uneven floors. The included **poly cutting board** and **stainless steel support shelf** enhance functionality for plating and prepping. Whether you're outfitting a new restaurant or upgrading an existing setup, the Duke E305 delivers **performance, reliability, and professional-grade craftsmanship**—a must-have for commercial kitchens prioritizing efficiency and quality.
For operators in the restaurant industry, this steam table stands out with its **500-watt heating elements per well**, ensuring rapid recovery and precise temperature control. The **NEMA L5-30P** electrical rating supports heavy-duty use, and the **silver color** blends seamlessly with modern kitchen aesthetics. Designed for **high-volume food service**, it’s an ideal choice for buffets, banquet halls, or any commercial setting requiring a robust hot food display.
Upgrade your kitchen’s hot food service with the Duke E305—engineered for durability, precision, and professional performance.