212-E303240DukeModel E303
Duke E303 44 3/8" Hot Food Table w/ (3) Wells & Cutting Board, 240v/1ph
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The Duke E303 is a versatile 44 3/8" hot food table with 3 independent wells, each holding a full-size pan at customizable temperatures. Featuring durable stainless steel construction, energy-efficient insulation, and a sturdy cutting board, it's built for high-performance commercial kitchens.
Key features
- 013 fully insulated, independently controlled wells - hold up to three full-size pans at customizable temperatures for buffets, steam tables, or hot food displays
- 02Durable 430-series stainless steel construction - built to withstand commercial kitchen demands with corrosion-resistant materials and seamless die-formed galvanized liners for easy cleaning
- 03Energy-efficient design with 750-watt exposed dome-style heating elements - ensures consistent food temperatures while minimizing energy waste
- 047-inch plastic cutting board with stainless steel support shelf - enhances serving efficiency and stability for food prep and carving
- 05Adjustable plastic feet - ensures level installation on uneven surfaces, improving stability and longevity
Description
The Duke E303 44 3/8" Hot Food Table is a workhorse designed for professional kitchens, offering three fully insulated, independently controlled wells to hold up to three full-size food pans at different temperatures. Ideal for buffets, steam tables, or hot food displays, this unit ensures optimal food safety and energy efficiency. Each compartment features a 750-watt exposed dome-style heating element with infinite-switch controls, allowing precise temperature adjustments for versatile food service needs. Constructed from corrosion-resistant 430-series stainless steel, the Duke E303 is built to withstand the demands of a commercial kitchen, while its adjustable plastic feet ensure stability on uneven surfaces. The included 7-inch plastic cutting board with a stainless steel support shelf enhances functionality, making it easier to prep and serve food efficiently. Whether you're operating a high-volume restaurant, catering event, or banquet service, the Duke E303 delivers durability, precision, and performance. Part of Duke's Aerohot series, this unit is a smart investment for any commercial kitchen looking to maintain consistent food temperatures with minimal energy waste.
Specifications
- Manufacturer
- Duke
- Accommodates
- Full Size Pans
- Amps
- 9.4
- Base
- Undershelf
- Color
- Silver
- Controls
- Infinite
- Cutting Board Depth (in)
- 7
- Design
- Single Sided
- Exterior Construction
- Stainless Steel
- Heat
- Electric
- Height (in)
- 34
- Hertz
- 60
- Includes
- Poly Cutting Board
- Length (in)
- 44.38
- NEMA
- 6-20P
- No. of Wells
- 3
- Operation
- Convertible
- Phase
- 1
- Product
- Steam Tables
- Product Type
- Food Bars & Buffets
- Special Features
- Work Surface
- Type
- Stationary
- Voltage
- 240
- Warranty
- 1-year Limited Parts & Labor
- Watts
- 2250
- Well Depth (in)
- 8
- Wells
- Open
- Width (in)
- 22.44
- Weight
- 107.00
Details
- 01Part of the Aerohot series from Duke
- 023 heated openings each holds a full-size food pan or its fractional equivalent
- 03Each compartment is fully insulated on all 4 sides for energy efficiency
- 04Individual infinite-switch heat controls for each compartment offers versatility
- 05Galvanized liners are easy to clean due to seamless die-formed construction
- 06Body, undershelf, and tubular legs are made out of durable, corrosion-resistant 430-series stainless steel
- 07Plastic feet are adjustable to ensure level installation on uneven surfaces
- 087 in. wide plastic carving board runs the length of the table and has a stainless steel support shelf for stability
- 09Each compartment has a 750-watt exposed dome-style heating element
- 10Spillage pans sold separately
- 11240 V/60 Hz/1-ph, 2250 watts, 9.4 A, 6-ft cord and NEMA 6-20 plug included
- 12Overall Dimensions: 44 3⁄8 in. L x 22 7⁄16 in. W x 34 in. H
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