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Duke E303 44 3/8" Hot Food Table w/ (3) Wells & Cutting Board, 120v — image 1 of 4

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212-E303120DukeModel E303
Product specification

Duke E303 44 3/8" Hot Food Table w/ (3) Wells & Cutting Board, 120v

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The Duke E303 Aerohot steam table features 3 heated wells with infinite temperature control, a durable stainless steel cutting board, and a reinforced undershelf. Ideal for buffets, serving lines, and hot food displays.

Key features

  • 013 x 12" x 20" x 8" heated wells with dome-type elements for even heat distribution
  • 02Infinite temperature control switches for precise, adjustable heat (no thermostatic limitations)
  • 037" stainless steel cutting board with reinforced support shelf for efficient carving and slicing
  • 04Durable 20-gauge stainless steel construction with 1" fiberglass insulation to prevent heat loss
  • 05Stainless steel undershelf with adjustable plastic feet for stability and storage space

Description

Upgrade your restaurant or catering setup with the **Duke E303 Aerohot steam table**, a premium 120V hot food table designed for professional kitchens. This **commercial steam table** stands out with its **three 12-inch by 20-inch by 8-inch wells**, each equipped with dome-type heating elements and **infinite temperature control switches**—giving you precise, adjustable heat without the limitations of thermostatic settings. Whether you're hosting large buffets, banquets, or daily serving lines, this **hot food table** ensures your dishes stay warm and presented professionally. Its **stainless steel construction** (20-gauge) is built for durability, while **1-inch fiberglass insulation** on all sides and the bottom prevents heat loss, maintaining optimal performance. The **7-inch-wide cutting board** spans the entire length, reinforced by a **stainless steel support shelf** with die-stamped brackets, making carving and slicing efficient. Below, a **stainless steel undershelf** provides ample storage for linens, pans, or supplies, keeping your workspace organized. For restaurants, hotels, or catering companies, this **Duke Aerohot steam table** is a must-have for serving lines and buffet setups where efficiency and presentation matter. Made for high-volume operations, its **infinite heat control** ensures consistent performance, while the **adjustable plastic feet** stabilize it on uneven floors. If you're looking for a **commercial hot food table** that combines functionality, durability, and professional-grade features, the Duke E303 is the smart choice. **Order now and keep your dishes warm, organized, and ready for service.**

Specifications

Manufacturer
Duke
Accommodates
Full Size Pans
Amps
12.5
Base
Undershelf
Color
Silver
Controls
Infinite
Cutting Board Depth (in)
7
Design
Single Sided
Exterior Construction
Stainless Steel
Heat
Electric
Height (in)
34
Hertz
60
Includes
Poly Cutting Board
Length (in)
44.38
NEMA
5-15P
No. of Wells
3
Operation
Convertible
Phase
1
Product
Steam Tables
Product Type
Food Bars & Buffets
Special Features
Work Surface
Type
Stationary
Voltage
120
Warranty
1-year Limited Parts & Labor
Watts
1500
Well Depth (in)
8
Wells
Open
Width (in)
22.44
Weight
107.00

Details

  • 01(3) 12-in. x 20-in. x 8-in. pan openings
  • 02Each opening has a dome-type heating element
  • 03Heat is adjustable with infinite switches
  • 047-in.-wide carving board spans the length of the unit
  • 05Stainless steel support shelf reinforces the board with die-stamped brackets
  • 06Stainless steel undershelf provides space for storing supplies
  • 0720-ga. stainless steel is heavy duty and can be cleaned quickly
  • 081-in. fiberglass insulation covers all 4 sides and the bottom to prevent heat leaks
  • 09Adjustable plastic feet on the stainless steel legs stabilize on uneven floors
  • 10Part of the Aerohot series
  • 1144 3⁄8 in. W x 29 7⁄16 in. D x 34 in. H
  • 12120 V/60 Hz/1 ph, 6-ft. cord with a NEMA 5-15P plug
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