212-E302SW208DukeModel E302SW
Duke E302SW 30 3/8" Hot Food Table w/ (2) Wells & Cutting Board, 208v/1ph
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The Duke E302SW is a versatile commercial hot food table with 2 sealed wells and a durable 1/2" poly cutting board, designed for efficient food service in high-demand restaurant settings.
Key features
- 01Two 12"x20" sealed hot food wells with individual drains and valves for clean, efficient service
- 02Durable 1/2" thick x 7" wide poly carving board for stable, easy-to-clean slicing and serving
- 03208V electric operation with infinite controls for precise temperature management
- 04Stainless steel top and open base with undershelf, legs, and feet for durability and space efficiency
- 05Accommodates full-size pans, perfect for buffet lines, banquets, or high-volume food service
Description
The Duke E302SW 30 3/8" hot food table is a premium choice for commercial kitchens and restaurant operations, offering seamless service and superior durability. This electric steam table features two 12"x20" sealed hot food wells with individual drains and valves, ensuring cleanliness and functionality during high-traffic service. Ideal for buffet lines, banquets, or buffet-style dining, this unit is perfect for restaurants, catering services, or large-scale event setups where maintaining hot food quality is critical. The 1/2" thick x 7" wide poly carving board provides a stable, easy-to-clean surface for slicing and serving, while the 208V electric operation ensures consistent performance without compromising energy efficiency. Whether you're running a fine-dining restaurant or a bustling catering business, the Duke E302SW sets a new standard for professional hot food service. Its compact yet sturdy design, with a stainless steel top and open base, makes it both space-efficient and easy to clean, meeting the demands of even the busiest commercial kitchens. Built with Duke's reputation for quality, this hot food table is backed by robust construction and reliable performance, making it a must-have for any serious culinary operation.
Specifications
- Manufacturer
- Duke
- Accommodates
- Full Size Pans
- Amps
- 7.2
- Base
- Undershelf
- Color
- Silver
- Controls
- Infinite
- Cutting Board Depth (in)
- 7
- Design
- Single Sided
- Heat
- Electric
- Height (in)
- 34
- Hertz
- 60
- Length (in)
- 30.38
- NEMA
- 6-20P
- No. of Wells
- 2
- Operation
- Convertible
- Phase
- 1
- Product
- Steam Tables
- Product Type
- Food Bars & Buffets
- Special Features
- Work Surface
- Type
- Stationary
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Watts
- 1500
- Well Depth (in)
- 6.5
- Wells
- Sealed
- Width (in)
- 22.44
- Weight
- 85.00
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