Duke E302 30 3/8" Hot Food Table w/ (2) Wells & Cutting Board, 240v/1ph - Image 1
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SKU: 212-E302240
Brand: Duke
Model: E302

Duke E302 30 3/8" Hot Food Table w/ (2) Wells & Cutting Board, 240v/1ph

The Duke E302 is a rugged, stainless steel hot food table with 2 wells, 750W heating elements, and a full-length cutting board. Perfect for commercial kitchens needing durable, high-performance serving solutions.

Key Features

  • Durable 20-gauge stainless steel construction with galvanized steel liners for long-lasting performance and easy cleaning
  • Dual 750W heating elements with infinite temperature control for precise, consistent heat in both wells
  • Full-length poly cutting board with stainless steel support shelf for stable, spill-resistant carving and serving
  • Compact 30 3/8" width with undershelf base for space efficiency and additional storage
  • 240V/60 Hz/1-ph, 6.3A, 1500W with NEMA 6-20P plug included – compatible with standard commercial power outlets
Starting from $3046.00/unit

Volume discounts available

The Duke E302 30 3/8" hot food table is a workhorse designed for high-volume commercial kitchens, restaurants, and catering operations. Part of Duke's premium Aerohot line, this unit combines durability, functionality, and precise temperature control to meet the demands of professional foodservice. Built with 20-gauge stainless steel and galvanized steel liners in the heated compartments, it ensures long-lasting performance while maintaining easy cleaning – a critical factor in busy kitchens. Each of the two wells features a 750-watt exposed heating element with infinite temperature control, allowing chefs to maintain consistent heat for chafing dishes, soups, or other hot foods without the need for constant adjustment. The included full-length, poly cutting board (supported by a sturdy stainless steel shelf) simplifies carving and serving, reducing prep time and improving workflow efficiency. Whether you're outfitting a buffet line, catering station, or a high-end restaurant, the Duke E302 delivers reliability and professional-grade serving solutions. Its compact 30 3/8" width fits seamlessly into tight spaces, making it a versatile choice for restaurants, hotels, and large-scale food service operations. Additionally, the adjustable tubular legs with plastic feet ensure a stable, level installation, while the undershelf base provides extra storage or stability. For commercial kitchens prioritizing durability, performance, and ease of use, the Duke E302 is an ideal investment.