The Duke 303 Aerohot steam table is a workhorse for professional kitchens, combining functionality with durability to keep hot food ready for service. Designed with three 12"x20"x8" wells, each with an independently controlled burner and adjustable valve, this commercial steam table ensures precise temperature control for consistent food quality. The full-length 7" cutting board, supported by a stainless steel shelf and die-stamped brackets, provides a stable prep surface for carving and portioning, reducing mess and improving workflow efficiency. Ideal for buffets, banquets, and high-volume kitchens, the Duke 303 is built with 20-gauge stainless steel construction, fiberglass insulation, and a natural gas burner system for reliable performance. Its single-sided design maximizes space in tight kitchens while maintaining a sleek, professional appearance. If you're looking for a commercial hot food table that delivers both efficiency and durability, the Duke 303 is the smart choice for restaurants, catering operations, and institutional kitchens.