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SKU: 211-MKE60ST2403
Brand: Magikitch'n
Model: MKE-60-ST
Magikitch'n MKE-60-ST 60" Electric Griddle w/ Thermostatic Controls - 1" Steel Plate, 240v/3ph
The Magikitch'n MKE-60-ST 60" electric griddle delivers high-output cooking with a durable 1" steel plate, precise thermostatic controls, and efficient grease management for professional kitchens.
Key Features
- •60" wide commercial-grade electric griddle with a 1" thick polished steel plate for superior heat retention and durability.
- •Solid-state thermostatic controls with 12" spacing for precise temperature adjustments, ensuring perfect cooking every time.
- •Efficient grease management with a front grease trough, grease chute and box, and 3" side splash for a cleaner workspace.
- •High-performance 240V/3-phase power (28.5 kW) designed for heavy-duty, high-volume restaurant operations.
- •Removable 4" legs and compact depth (31 9⁄16") for easy installation and storage in tight spaces.
Starting from $28460.00/unit
Volume discounts available
The Magikitch'n MKE-60-ST is a heavy-duty electric griddle designed for professional kitchens that demand reliability, precision, and efficiency. With a spacious 59 3⁄4" x 24" cooking surface, this 60" griddle provides ample room for high-volume food preparation, making it ideal for restaurants, cafeterias, and large-scale foodservice operations. Its 1" thick polished steel plate ensures superior heat retention and durability, while solid-state thermostatic controls allow for instant, precise temperature adjustments—critical for everything from pancakes to hash browns to grilled sandwiches. The 240V/3-phase power requirement and 28.5 kW output ensure consistent performance even during peak service, reducing downtime and maintaining productivity. This commercial griddle also features a front grease trough with a grease chute and box, along with a 3" side splash, to keep your workspace clean and compliant with health regulations. Whether you're outfitting a new kitchen or upgrading an existing one, the Magikitch'n MKE-60-ST is built to stand up to the demands of commercial cooking while delivering the precision and efficiency chefs rely on.