1 / 3
SKU: 207-VW3S
Brand: Vulcan
Model: VW3S
Vulcan VW3S 27.5"W Freestanding Warming Drawer w/ (3) 21.5" Compartments, 120v
The Vulcan VW3S 27.5" Warming Drawer offers precise temperature control with three 475-watt compartments, stainless steel construction, and adjustable vents for optimal moisture management. Perfect for commercial kitchens prioritizing efficiency and flavor retention.
Key Features
- •Three 21.5" heated compartments, each with 475-watt elements, ensure even temperature distribution for perfect food holding.
- •Thermostatic controls and large, easy-to-read thermometers provide precise temperature management for consistent results.
- •Insulated cabinet sides and top minimize energy loss, reducing operational costs while maintaining optimal performance.
- •Adjustable sliding vents on each drawer regulate moisture levels, preserving food quality and preventing sogginess.
- •Stainless steel construction with durable slides and roller bearings ensures long-lasting durability in high-traffic kitchens.
Starting from $3721.00/unit
Volume discounts available
The Vulcan VW3S 27.5" Warming Drawer is a game-changer for commercial kitchens seeking reliable, energy-efficient food holding solutions. Designed with three 21.5" compartments, each equipped with a 475-watt heating element and thermostatic control, this freestanding unit ensures consistent temperatures without flavor transfer. The insulated cabinet minimizes energy loss, while adjustable sliding vents allow for precise moisture control—critical for maintaining food quality. Ideal for restaurants and cafes, this drawer warmer accommodates full-size pans while being compact enough for countertop use, making it a versatile addition to any professional kitchen setup. Its heavy-duty 20-gauge polished stainless steel construction ensures durability, while the included thermometers and 5" adjustable legs add convenience and stability. For kitchens that demand both performance and efficiency, the Vulcan VW3S is the ultimate choice for holding food without compromising flavor or energy savings.