The Vulcan VTC36 36" gas range charbroiler is a workhorse designed for commercial kitchens that demand durability, versatility, and powerful heat output. Its modular base allows for easy installation on countertops or equipment stands, making it a flexible solution for restaurants, catering spaces, or large-scale food prep areas. Constructed from heavy-duty stainless steel, this charbroiler is built to withstand the grueling demands of professional kitchens while remaining easy to clean—an essential feature for busy environments. The three 22,000-BTU infrared burners provide rapid, even heat distribution, perfect for charbroiling, grilling, or high-heat cooking tasks like searing steaks, grilling vegetables, or cooking burgers at peak efficiency. Whether you're outfitting a steakhouse, a casual dining restaurant, or a commercial catering kitchen, the VTC36 delivers the performance and reliability that professional chefs rely on. Its 4-inch rear riser minimizes grease splatter, keeping your kitchen cleaner and more hygienic, while the 4-inch flanged feet ensure stability and longevity.
This charbroiler is ideal for restaurants looking to upgrade their cooking equipment with a high-performance, low-maintenance solution. The manual controls with chrome knobs offer tactile precision, while the direct ignition piezo spark system ensures quick, reliable start-ups—no more waiting for lighters to engage. The cooking grids (11" W x 25" D) provide ample space for large batches, making it a smart investment for kitchens that prioritize speed and efficiency. With a depth of 36.75" and a height of 17 15/16", the VTC36 fits seamlessly into most commercial kitchen layouts, whether it’s a freestanding unit or part of a modular setup. For restaurants focused on charbroiled dishes, this Vulcan gas range is a game-changer, offering the power, durability, and versatility needed to meet the demands of high-volume operations.
Don’t compromise on performance—equip your kitchen with the Vulcan VTC36 36" gas range charbroiler. Its combination of robust construction, high-BTU burners, and practical design makes it a top choice for professional chefs and restaurant owners who refuse to settle for anything less than the best. Order now and experience the difference in your kitchen’s cooking capabilities.