Vulcan VPP28E-480 28 gal. Tilt Skillet - Open Base, Strainer, 480v/3 ph
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
Key features
- 0128-gallon capacity with electronically controlled powered drain for effortless liquid removal, reducing manual labor.
- 02Electric operation with 480V/3 phase power, ideal for high-volume commercial kitchens with demanding energy requirements.
- 03Motor-driven tilt and lift system with auto-lift arm for precise pouring and basket use, enhancing efficiency in large-scale cooking.
- 04Twin control system with LCD touchscreen and turn/push knob, featuring auto mode with programmable recipes and manual mode with multi-zone temperature control.
- 05Temperature range of 80 to 482°F, suitable for braising, roasting, steam cooking, and more, with a 1-year limited warranty on parts and labor.
Description
The Vulcan PRECIPAN™ VPP28E-480 28-gallon tilt skillet is a game-changer for commercial kitchens seeking efficiency, precision, and durability. This electric, 480V/3 phase tilt skillet combines advanced cooking technology with practical design, making it the go-to solution for high-volume braising, roasting, and steam cooking operations. Its electronically controlled powered drain eliminates the need to tilt the pan manually, reducing strain on staff and improving workflow. With a temperature range of 80 to 482°F, this versatile unit can handle a wide range of cooking applications, from delicate sauces to large-volume braised dishes. The motor-driven tilt and lift system ensures precise pouring, while the auto-lift arm supports basket use, enhancing efficiency in large-scale cooking. Perfect for restaurants, hotels, and institutional kitchens, the VPP28E-480 is built to withstand demanding environments with a 1-year limited warranty on parts and labor.
Designed with the needs of professional chefs in mind, this tilt skillet features a twin control system with an LCD touchscreen and turn/push knob, offering both auto and manual modes. The auto mode includes programmable recipes, while the manual mode provides multi-zone temperature control, giving chefs full control over their cooking process. The open base design allows for easy cleaning and maintenance, and the 28-gallon usable capacity ensures it can handle even the busiest kitchen demands without sacrificing performance. Whether you're preparing large batches of braised meats, soups, or sauces, the VPP28E-480 delivers consistent results with minimal effort, making it a cost-effective investment for any commercial kitchen.
Specifications
- Manufacturer
- Vulcan
- Base
- Open
- Capacity (gallons)
- 28
- Heat
- Electric
- Hertz
- 60
- Phase
- 3
- Product
- Tilting Skillets
- Product Type
- Cooking Equipment
- Series
- PRECIPAN™
- Type
- Floor Model
- Voltage
- 480
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 629.00
Details
- 0128-gal. usable capacity
- 02Electric operation
- 0380-482 degrees F temperature range
- 04Twin control system with LCD touchscreen and turn/push knob
- 05Auto mode with programmable recipes
- 06Manual mode with multi-zone temperature control
- 07Pan and kettle modes with multiple timers
- 08Electronically controlled powered drain
- 09Motor-driven pan tilt/lift system
- 10Auto-lift arm for basket use
- 11Automatic and manual water filling options
- 12Embossed gal. and L markings
- 13Retractable spray hose for cleaning
- 14USB port and multi-point food probe socket
- 15Automatic preheat function
- 16Tank: 27 3⁄10 in. W x 24 7⁄10 in. D x 10 3⁄5 in. H
- 17Overall: 43 3⁄10 in. W x 38 3⁄10 in. D x 39 2⁄5 in. H
- 18480 V/60 Hz/3 ph
Browse products by Vulcan
View catalogue products listed under this brand.











