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SKU: 207-VIR1SFNG
Brand: Vulcan
Model: VIR1SF
Vulcan VIR1SF Deck-Broiler w/ Infrared Burners, Standard Oven, Natural Gas
The Vulcan VIR1SF infrared upright broiler delivers precise, even cooking with four 25,000-BTU infrared burners and a spring-balanced steel grid. Ideal for high-volume kitchens seeking efficiency and durability.
Key Features
- •4 infrared burners (25,000 BTU each) for even, high-temperature cooking—ideal for searing and charring.
- •2-deck design with a spring-balanced steel grid (25.5" x 24.5") and floating drip pan for easy cleanup.
- •Natural gas-powered with pilot ignition and dual infinite heat controls for precise temperature adjustment.
- •Stainless steel construction with porcelain-coated oven base for durability and easy maintenance.
- •1-year limited parts & labor warranty, part of Vulcan’s reliable V Series lineup.
The Vulcan VIR1SF infrared upright broiler is a game-changer for commercial kitchens, combining precision cooking with durable construction. Part of Vulcan’s V Series, this 2-deck broiler features four 25,000-BTU infrared burners that ensure even heat distribution, perfect for searing, grilling, or charring. The spring-balanced cold-rolled steel grid measures 25.5" x 24.5", allowing for optimal airflow and even cooking while the floating drip pan simplifies cleanup. With natural gas operation, pilot ignition, and dual infinite heat controls, this broiler offers unmatched flexibility—whether you're preparing burgers, steaks, or roasted vegetables. The sturdy stainless steel frame, porcelain-coated oven base, and robust design make it ideal for high-volume restaurant environments. Whether you need a broiler for a fast-casual spot or a fine-dining kitchen, the Vulcan VIR1SF delivers performance, durability, and efficiency—key reasons why restaurants trust it for professional cooking.