SKU: 207-VIR1CFLP
Brand: Vulcan
Model: VIR1CF
Vulcan VIR1CF Deck-Broiler w/ Infrared Burners, Convection Oven, Liquid Propane
The Vulcan VIR1CF is a high-performance commercial broiler with infrared burners, a convection oven, and premium stainless steel construction. Ideal for grilling meats with precise heat control and superior grill marks.
Key Features
- •Dual-Deck Design: Top deck features a **25.5”x24.5” grill grid** with **cold-rolled steel bars** for **superior grill marks** and **uniform heat distribution**—ideal for **searing meats** and creating restaurant-quality results.
- •Infrared + Convection Power: **Four 25,000-BTU infrared burners** (132,000 total BTU) provide **fast, precise heat** (175–550°F), while the **convection oven base** offers **versatile baking and roasting**—perfect for **multi-tasking in commercial kitchens**.
- •Premium Durability: Constructed with **stainless steel sides, front, and ledge**, plus a **full-width floating drip pan**, this broiler resists corrosion and **easy-to-clean** for high-volume operations.
- •4 Infinite Heat Controls: **Two per level** for **customizable cooking**—adjust heat with fine precision to match any recipe, ensuring **consistent, professional results** every time.
- •Commercial-Grade Efficiency: **LP gas-powered**, **pilot ignition**, and **1-year limited warranty**—built for **24/7 restaurant use** with **energy-efficient performance** and **low maintenance** requirements.
The **Vulcan VIR1CF** is a **commercial-grade upright broiler** designed for professional kitchens that demand **speed, precision, and durability**. This **infrared broiler** features a **dual-deck design**—one dedicated to **broiling meats** with a **spring-balanced cooking grid** for even heat distribution and **grill marks**, while the other section operates as a **convection oven**, offering versatility for baking, roasting, or finishing dishes. Powered by **four 25,000-BTU infrared burners**, this broiler delivers **efficient, high-temperature cooking** (up to **550°F**) with **infinite heat controls** for unmatched precision. Built with **stainless steel construction** and a **porcelain-lined convection oven**, it’s built to withstand the demands of high-volume kitchens while ensuring **clean, consistent performance**. Whether you’re searing steaks, charring vegetables, or baking pastries, the **Vulcan VIR1CF** combines **infrared broiling technology** with **convection baking** for **next-level results**. Perfect for **restaurants, hotels, and commercial kitchens** looking for a **high-output, energy-efficient** solution that elevates food presentation and workflow.